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Wrap a sandwich, cheese, veggies and cover a bowl. Made from:
Use the warmth of your hands to mold the bee's wrap, sealing the top of a bowl, half a lemon, or the end of a crusty loaf of bread. When cool the wrap stiffens, holding its shap and seal....then you can reuse.
Wash your Bee's Wrap in COOL water with a mild dish soap. Do not subject to heat! Air dry, fold and store in a drawer or in a basket on the counter. The beeswax and jojoba oil have antibacterial qualities that help to keep your food fresh and allow you to use the Bee's Wrap again and again.