(888) 784-1722
Free Seed Packs on Orders Over $50, See promotion page for details

Canning, Pickling, & Preserving - BF358

Canning, Pickling, & Preserving
How to Make Sauerkraut

How to Make Sauerkraut

  • Qualifies for $11.99 per package flat rate shipping in the Continental US.
  • In stock. Ships from our warehouse in Northern California.

By Kimberley Willis

Interested in exploring the time-honored, healthful, and economically sensible tradition of preserving your own food, but not sure where to begin?

Canning, Pickling, and Preservingmakes it easy with simple, step-by-step instructions and stunning four-color photos.

  • Introduction to the basics of canning, pickling, freezing, and drying

  • Tips, techniques, and equipment needed

  • Hundreds of recipes for classic favorites

  • What went wrong and resources to get help

Softcover. 244 pages. Morris Book Publishing, LLC 2010.

  • Item Model Number: BF358
  • Shipping Dimensions: 8.25 x 8.75 x 0.75 inches
  • Shipping Weight: 2 pounds

Customer Reviews

Canning, Pickling & Preserving

Lots of great recipes and pictures in this book! I liked that it wasn't all canning recipes. They also have some low-sugar options that made nice gifts for diabetic family members. Some of the formatting was a little hard to follow, but it might have just been me. I'm looking forward to trying more of the recipes!

Review by (on )
Great recipes and pictures

I love the pictures in this book! The recipes all look good to make, and easy to follow.

Review by (on )

Write a Review

Related Content from ourGrowOrganic... for Life!

July 24, 2014 - Suzanne
Safely Preserve Low-Acid Foods Recap The summer garden provides a surplus of fruits and vegetables and preserving the fruits of our labors is essential. But much of the vegetables are considered low-acid, with the exception of tomatoes, and… read more»
June 13, 2012 - Charlotte from Peaceful Valley
Make sauerkraut in a fermenting crock In our new video, How to Make Sauerkraut, Wendy Van Wagner (owner of In the Kitchen in Nevada City, California) and Joe Meade show us how simple it is to prepare sauerkraut at home. Assemble your ingredients:… read more»
June 12, 2012 - Charlotte from Peaceful Valley
The right sauerkraut crock saves you work—how to choose the best crock for your kitchen In our video you’ll learn how to make superb sauerkraut. We carry the original Bolsaweic fermentation crocks because they’re the best for step-saving, clean fermentation, and an appealing sauerkraut.… read more»
September 27, 2011 - Charlotte from Peaceful Valley
Drying Food 101 Keep your summer harvest to enjoy in the wintertime—without canning. Have you tried drying food? Bet you thought about dried apricots just now. You can dry all sorts of fruits and vegetables, and… read more»

You may also be interested in

Free Seed Packs

With Online Orders

  • 2 free seed packs on orders of $50
  • 5 free seed packs on orders of $100

Browse Peaceful Valley Organic Vegetable Seed Packs

Grow Organic

  • For a healthy and safe food supply
  • For a clean and sustainable environment
  • For an enjoyable and rewarding experience

For Life!

Weekly Newsletter

  • Garden Tips and Tricks
  • Video How-To's
  • Exclusive Coupons