September 7, 2012 - Charlotte from Peaceful Valley
Want to be an advanced vegetable gardener? You will be when you know which vegetables are in which families. This is crucial info for healthy crop rotation in your garden (and you’ll be able to astonish…
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March 30, 2012 - Charlotte from Peaceful Valley
In all the excitement of starting your tomato seeds, don’t forget about the accommodating “shoulder seasons” in your edible garden. Spring and fall are easy times to grow. Plant now!…
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October 5, 2011 - Stephanie from Peaceful Valley
I had the fantastic opportunity to go take pictures at the Heirloom Expo in Santa Rosa. Great time! I saw some pretty fantastic stuff. It was wonderful to see in person the rare varieties I’d only…
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February 8, 2011 - Amber
With the recent warm spell of the past week and a half, at my house, we are in full swing production of seedling transplants in order to plant as soon as the last frost date occurs. The weather has been…
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December 19, 2009 - Kristin
The recent snow and freezing temps in the teens are now gone and I finally went out to my winter garden to check the carnage. Lo and behold, everything is HAPPY! The Kale is super sweet and extra yummy,…
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August 14, 2009 - Amber
A PVFS Customer Question - Staff Response: Question: Hi, I love your website and all the information you provide…I love your catalog too (call it a dream book). Up here in hot/dry/gardening-challenged…
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October 27, 2008 - Linnie
2 bunches organic kale 1 red onion 1 can organic cooked black beans 1 organic red bell pepper 2 cups cooked basmati rice 2-3 cloves fresh, organic garlic 1/4 cup balsamic vinegar 1/3 cup olive oil 1 tablespoon…
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October 20, 2008 - Grama Pam
So here I am with the rest of the story… (read the beginnings of the story here). James and Maggie Coffee were migrant farm workers (commonly known as prune pickers at the turn of the century) and…
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October 3, 2008 - Amber
From our limited perspectives on time, it is easy to forget, that humans have not always been farmers and gardeners. As we plant our fall crops, just before this year’s harvest festival, let us…
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June 3, 2008 - Lee Dickerson
I want you to imagine for a minute… more fresh vegetables than two people could eat, salads with five or ten different varieties of greens… imagine knowing that your produce has only been touched…
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