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Making & Using Flavored Vinegars

Item Number: BO1046

$3.99

In Stock! Ships from Northern CA.

$3.99

In Stock! Ships from Northern CA.

Description

by Glenn Andrews

Learn how to make your own base and then flavored vinegars, package them, and use them in recipes. Use this booklet as a springboard to make your own concoctions.

Softcover. 42 pages. Storey Publishing 1999

Characteristics

Book Format Softback Year Published 1990
Book Format Softback
Year Published 1990

What You May Need

Shipping Information

Shipping Weight: 0.50 lbs. Dimensions: 8.5"L x 5.5"W x 0.025"H

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