(888) 784-1722

Organic Cucumber, Marketmore 76 (1/4 lb) - SNV5259

SNV5259-a.jpg
Growing Cucumbers

Growing Cucumbers

$15.99
  • In stock. Ships from our warehouse in Northern California.

No Reviews | Add Your Review

Buy big, save big with quantity discounts
  • Buy 10 for $14.39 each and save 11%
  • Buy 20 for $13.59 each and save 16%
  • Buy 50 for $12.79 each and save 21%

Cucumber - Marketmore 76 - Cucumis sativus

Tender Annual Marketmore 76 strain produces 8"-9" long fruits varying in diameter from 2"-2 _". Dark green even in hot weather with a sweet mild flavor. The fruit is blocky but tapers at both ends, covered in white spines with no stippling. Good for both home gardens or market in cool climate areas. Developed by Dr. Munger of Cornell University.

Soil & Water: Plant cucumbers in hills or mounds with plenty of added organic matter. Sow 6-7 seeds in a hill, thinning to the 3 best vines.

Planting & Growing: In cool regions, start seeds indoors 10-14 days before the last frost, or sow seeds directly when the soil is at least 70F. Plant seeds 18" apart if trellised or 36" apart if left to sprawl.

Harvesting & Storage: Harvest while small to medium-sized for best flavor. Keep harvesting fruit, even if misshapen, to keep vines productive.

Did You Know? Resistant to powdery mildew, downy mildew, angular leaf spot, cucumber mosaic virus, anthracnose and scab.

Soil Temperature: 70-95F
Planting Depth: 1/2"
Germination: 3-10 Days
Height At Maturity: 1'-4'
Days To Maturity: 58-75 Days
Sun/Shade: Full Sun
Spacing After Thinning: 18"-48"
Approx Seeds per 1/4 lbs: 4,250 Seeds

Peaceful Valley Brand vegetable seeds are all Certified Organic.
Buy with confidence and plant the best!

  • Item Model Number: SNV5259
  • Shipping Dimensions: 3 x 8 x 0.75 inches
  • Shipping Weight: 0.3 pounds

Write Your Own Review

You're reviewing: Organic Cucumber, Marketmore 76 (1/4 lb)

How do you rate this product? *

  1 star 2 stars 3 stars 4 stars 5 stars
Rating
Related Content from ourGrowOrganic... for Life!

Submitted by: Meredith Cherry
Thai Cucumber Relish “A great way to showcase the flavor of your heirloom cukes!” read more»
July 18, 2013 - Charlotte from Peaceful Valley
The best cucumbers for eating or pickling Plant different cucumber varieties for eating and pickling. When choosing cucumbers, the question is really “to burp, or not to burp”. Cucumbers that make you burp are the ones that make great… read more»
July 18, 2013 - Charlotte from Peaceful Valley
Solving the bitter cucumber problem Cut that bitterness right out of the cucumber *  Blossom ends are the least  bitter part of the cucumber. Oregon State University Extension says cucurbitacin is the source of the bitter taste,… read more»
June 17, 2010 - GrowOrganic
I am one of those people who will not purchase out of season vegetables and fruits. Did you know that our food (if not grown locally) travels an average of 1500 miles, before reaching our tables? So… read more»
March 26, 2009 - Autumn from Peaceful Valley
We recently received our first batch of cool season organic veggie transplants at Peaceful Valley. They’re lush and beautiful and hold the promise of a plentiful summer! If you’re not a local… read more»
View additional resources for "Organic Cucumber Marketmore 76 SNV5259" »