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Onion - Evergreen Bunching - Allium fistulosum
Biennial Also known as scallions, Evergreen's clusters of 4-9 leek-like stalks are non-bulbing and versatile. Crisp and tasty, this onion continues to grow and form new shoots throughout the growing season.
Soil & Water: Onions prefer loose, fertile, friable, well-drained soil with plenty of added organic matter. Their shallow root system is sensitive to fluctuations in water. Mulch to conserve water and control weeds.
Planting & Growing: Sow seed in spring, or plant in fall to overwinter in the north. Bunching onions are hardy and survive winter temperatures as low as -30F. If wintered over, divide clumps and spread out in spring. These hardy onions are slow-to-bolt and are PR, thrip, and smut resistant. Bunching onions go to seed each season, so they will reseed year after year if you keep the weeds out.
Harvesting & Storage: Harvest bunching onions as soon as they're large enough to eat.
Did You Know? Use thinnings and green stems in your favorite recipes to replace chives.
Soil Temperature: 65-85F
Planting Depth: 1/4"-1/2"
Germination: 4-10 Days
Height At Maturity: 10"-18"
Days To Maturity: 60-120 Days
Sun/Shade: Full Sun
Spacing After Thinning: 3"-4"
Approx Seeds per oz: 11,812 Seeds
Peaceful Valley Farm & Garden Supply brand vegetable seeds from packs are guaranteed to germinate. Once the seeds have sprouted, please understand that Peaceful Valley cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to insure the success of your crop(s).
Peaceful Valley brand vegetable seeds are all non-GMO and Certified Organic.
Buy with confidence and plant the best!