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Organic Parsley, Italian
(1/4 lb)

Brand: Peaceful Valley    Item Number: SNV5229

$7.99

In Stock! Ships from Northern CA.

$7.99

In Stock! Ships from Northern CA.

Buy Big, Save Big! As low as $6.39 each!
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Description

Parsley - Italian - Petroselinum neapolitanum

Biennial Italian parsley is a glossy flat-leaf variety that is called for in many gourmet recipes. It's excellent for seasoning, with a stronger flavor than many curly types. It turns bitter when it bolts.

Did You Know? Parsley is rich in vitamins A, C, several Bs, and calcium and iron.

Soil & Water: Parsley prefers loose, moderately fertile soil with plenty of added organic matter. Water lightly.

Planting & Growing: Start seeds indoors 2-4 weeks before the last frost, or sow seed directly just before the last frost. Germination is slow. Presoaking seeds can increase rate and yield of germination.

Harvesting & Storage: Harvest leaves and stems once they are large enough. Parsley flavor improves with successive cuttings. You can also harvest the whole plant, cutting at the soil level, and it will regrow. Pot up a plant for indoor, winter production.

Soil Temperature: 65-85°F
Planting Depth: 1/4"
Germination: 14-25 Days
Height At Maturity: 10"-16"
Days To Maturity: 78-80 Days
Sun/Shade: Partial Sun
Spacing After Thinning: 6"
Approx Seeds per 1/4 Pound: 75,398 Seeds

Peaceful Valley Farm & Garden Supply brand vegetable seeds are guaranteed to germinate. Once the seeds have sprouted, please understand that Peaceful Valley cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to insure the success of your crop(s). Peaceful Valley brand vegetable seeds are all non-GMO and Certified Organic.
Buy with confidence and plant the best!

Features

  • Attracts Bees/Butterflies
  • Container Compatible
  • Does Not Require Support
  • Greenhouse Compatible
  • Open-Pollinated
  • Requires Summer Water
  • Somewhat Drought Tolerant

Characteristics

Seed Unit Sizes 1/4 lb Organic Status Certified Organic Product
Plant Usage Attracts Bees/Butterflies, Culinary Herb Germination Requirements Soaking
Life Cycle Biennial Planting Time Spring
Approximate Harvest Time Early Summer, Late Summer, Early Fall Ideal Soil Temperature 65-85°F
Sun Requirements Full Sun/Part Sun Useful Plant Part Leaves, Stems
Growth Habit Upright Starting Location Direct Sow, Start Indoors & Transplant
Soil pH 6.1 - 8.0
Seed Unit Sizes 1/4 lb
Organic Status Certified Organic Product
Plant Usage Attracts Bees/Butterflies, Culinary Herb
Germination Requirements Soaking
Life Cycle Biennial
Planting Time Spring
Approximate Harvest Time Early Summer, Late Summer, Early Fall
Ideal Soil Temperature 65-85°F
Sun Requirements Full Sun/Part Sun
Useful Plant Part Leaves, Stems
Growth Habit Upright
Starting Location Direct Sow, Start Indoors & Transplant
Soil pH 6.1 - 8.0

Planting & Care

Soil & Water: Parsley prefers loose, moderately fertile soil with plenty of added organic matter. Water lightly.

Planting & Growing: Start seeds indoors 2-4 weeks before the last frost, or sow seed directly just before the last frost. Germination is slow. Presoaking seeds can increase rate and yield of germination.

Harvesting & Storage: Harvest leaves and stems once they are large enough. Parsley flavor improves with successive cuttings. You can also harvest the whole plant, cutting at the soil level, and it will regrow. Pot up a plant for indoor, winter production.

What You May Need

Shipping Information

Shipping Weight: 0.30 lbs. Dimensions: 4"L x 8"W x 0.75"H

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