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Radish - White Beauty - Raphanus sativus
Annual Heirloom. This white radish produces mild, round, roots. It's an excellent variety for open cultivation or forcing in cold frames over the winter. A good selection for home garden and market growers. It was a favorite in roadside taverns in previous generations.
Soil & Water: Radishes prefer well-drained soil with plenty of added organic matter. They have low nutrient requirements; especially avoid excess nitrogen to promote good root development. Preferred soil pH is 6.0-7.0.
Planting & Growing: Cool weather is needed for best development. Sow seed directly in fall or early spring. Radishes make good, living row markers for slower germinating crops like carrots.
Harvesting & Storage: Harvest is best when young and immature, less than 1" in diameter. May keep 1-2 weeks in the fridge.
Did You Know? Radishes are a great source of vitamin C. The name "radish" comes from the Greek word for "Fast Appearing".
Soil Temperature: 45-90F
Planting Depth: 1/2"
Germination: 4-12 Days
Height At Maturity: 3"
Days To Maturity: 30 Days
Sun/Shade: Full Sun
Spacing After Thinning: 4"-6"
Approx Seeds per 1/4 lbs: 12,960 Seeds
Peaceful Valley Farm & Garden Supply brand vegetable seeds from packs are guaranteed to germinate. Once the seeds have sprouted, please understand that Peaceful Valley cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to insure the success of your crop(s).
Peaceful Valley brand vegetable seeds are all non-GMO and Certified Organic.
Buy with confidence and plant the best!