Thanks for Subscribing!
Use Code: at Checkout!
Hurry! Expires !
Also ideal for small quantities of sourdough starters, kefir, lacto-fermented sodas, culturing buttermilk, jam, chutney, salsas, hot sauces or flatbreads.
This is the most popular all-around “work-horse” jar with a wide-range of uses. If you are fermenting solid vegetables (not liquid ferments) you may wish to add one or more Pickl-It Dunk'Rs to your order.