Pepper - Cayenne Slim - Capsicum annuum
Tender Annual Cayenne Slim is a long, thin, fiery hot pepper which grows 5"-6" long. Its wrinkly skin turns from dark green to bright red. Thin walls make drying easy. The large, spreading plants produce a bountiful harvest. This pepper is good for hot sauces, pickles, drying, and making ground cayenne pepper.
Soil & Water: Peppers require deeply-worked, well-drained soil with plenty of added organic matter and a pH of 6.0-6.8. Water deeply, but don't over water.
Planting & Growing: Start seeds indoors 8 weeks before the last frost. Direct seeding is not recommended. Stake to keep fruit off the ground and use mulch for disease and weed control.
Harvesting & Storage: Harvest the first fruits early to encourage continued production through the season. Cut (don't pull) the fruit from the stems.
Did You Know? This variety is particularly high in vitamins C and A, but remember the smaller and thinner the pepper is the hotter it will be.
Soil Temperature: 75-85F
Planting Depth: 1/4"
Germination: 6-15 Days
Height At Maturity: 22"-30"
Days To Maturity: 70-85 Days
Sun/Shade: Full Sun
Spacing After Thinning: 12"
Approx Seeds per Pack: 50 Seeds
Peaceful Valley Farm & Garden Supply brand vegetable seeds from packs are guaranteed to germinate. Once the seeds have sprouted, please understand that Peaceful Valley cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to insure the success of your crop(s).
Peaceful Valley brand vegetable seeds are all non-GMO and Certified Organic.
Buy with confidence and plant the best!