(888) 784-1722

Organic Tarragon, Mexican - SNV8445

$2.99
  • In stock. Ships from our warehouse in Northern California.

Tarragon - Mexican - Tagetes lucida

Tender Perennial grown as Annual Heirloom. Yellow-orange flowers top the branches of this Mexican native from the marigold family. Long leaves are even more flavorful than French Tarragon, with more anise. Use as a spice in egg, chicken, and meat dishes, or with steamed green beans. Grows well in hot climates where French Tarragon does not survive.

Soil and Water: Likes rich, well-drained soil. Thrives with moist soil but will tolerates drought. Grows in soil pH 6.1-7.8.

Planting and Growing: Germinate seeds on a damp paper towel. Direct sow after last frost in spring. This plant re-seeds readily and branches that touch the ground will root.

Harvesting and Storage: Cut fresh leaves throughout spring and summer. Before the first frost, cut all stems to dry.

Did You Know? Try this instead of French Tarragon when making flavored vinegar.

Soil Temperature: 60-70°F
Planting Depth: 1/2"
Germination: 7-14 Days
Height At Maturity: 2'
Days to Maturity: 90-100 Days
Sun/Shade: Partial Sun
Spacing After Thinning: 18"
Approx Seeds per Pack: 100 Seeds

Peaceful Valley Farm & Garden Supply brand vegetable seeds from packs are guaranteed to germinate. Once the seeds have sprouted, please understand that Peaceful Valley cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to insure the success of your crop(s).

Peaceful Valley brand vegetable seeds are all non-GMO and Certified Organic.
Buy with confidence and plant the best!

  • Item Model Number: SNV8445
  • Shipping Dimensions: 4.5 x 3.25 x 0.1 inches
  • Shipping Weight: 0.01 pounds

Write Your Own Review

You're reviewing: Organic Tarragon, Mexican

How do you rate this product? *

  1 star 2 stars 3 stars 4 stars 5 stars
Rating
Related Content from ourGrowOrganic... for Life!

May 8, 2014 - Pattie
Herbs for Your Spiral Garden Without an herb garden, I doubt I would be able to cook a meal. Nothing adds more flavor to a meal than freshly harvested herbs. By the way, I just tried this zipstripper to help harvest the leaves of… read more»
September 19, 2013 - Charlotte from Peaceful Valley
How to harvest annual and perennial herbs So you’ve been growing herbs and now it’s time for a big, end-of-summer harvest. You watched our new video where Tricia shows you how to harvest and preserve herbs—and she says that you… read more»

You may also be interested in

Light Brown Apple Moth Kit
Light Brown Apple Moth Kit
$9.99 As low as: $7.99
Add to Wishlist
Organic Dill, Mammoth (1/4 lb)
Organic Dill, Mammoth (1/4 lb)
$7.99 As low as: $6.39
Add to Wishlist
Organic Lemon Balm (1 oz)
Organic Lemon Balm (1 oz)
$15.99 As low as: $12.79
Add to Wishlist