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Renee's Garden Kale Lacinato
(Heirloom)

Long Harvest of Delicious Blue-Green Kale

Brand: Renee's Garden    Item Number: SNV4100

$2.79

In Stock! Ships from Northern CA.

$2.79

In Stock! Ships from Northern CA.

Description

mature height; 48 inches(Heirloom) This unique heirloom's thick crinkled leaves are a deep blue-green and an absolute standout in the garden. Distinctively primeval in appearance, deliciously nutritious in flavor, never strong or overbearing. Cold and heat tolerant in all zones. (48 days) Approx. 350 seeds. Planting and growing information can be found on the seed packet image. While Renee's Garden seeds are not certified organic, they do not sell treated or GMO seeds and have signed the "Safe Seed Pledge". This seedline features unique varieties personally selected by Renee Shepherd for use in the kitchen or in bouquets.

Features

  • Greenhouse Compatible
  • Heirloom
  • Requires Summer Water
  • Succession Planting

Characteristics

Brand Renee's Garden Seed Unit Sizes Seed Pack
Life Cycle Biennial Planting Time Spring, Summer, Winter
Approximate Harvest Time Early Spring, Late Spring, Early Fall, Late Fall Ideal Soil Temperature 65-85°F
Sun Requirements Full Sun Growth Habit Upright
Starting Location Direct Sow, Start Indoors & Transplant Plant Family Brassicaceae (Brassicas or Cole)
Soil pH 6.1 - 7.5
Brand Renee's Garden
Seed Unit Sizes Seed Pack
Life Cycle Biennial
Planting Time Spring, Summer, Winter
Approximate Harvest Time Early Spring, Late Spring, Early Fall, Late Fall
Ideal Soil Temperature 65-85°F
Sun Requirements Full Sun
Growth Habit Upright
Starting Location Direct Sow, Start Indoors & Transplant
Plant Family Brassicaceae (Brassicas or Cole)
Soil pH 6.1 - 7.5

Planting & Care

Soil & Water: Soil should be well drained, fertile and in full sun. Consistent moisture and mild weather are necessary for best flavor. Mulch to retain moisture in summer and before ground freezes to protect the root of fall crops.

Planting & Growing: In early spring and/or late summer,sow seeds, 12-18 inches apart and cover lightly and evenly with 1/2 inch of fine soil. FIrm soil gently and water with a fine spray, then keep bed evenly moist. To start indoors, sow in container of seed starting mix 2 inches apart and 1/2 inch deep. Keep moist and provide strong light source until seedlings are 3-4 inches tall; then transplant outdoors. Space 10-12 inches apart.

Harvesting & Storage: Begin harvesting when there are 6-8 leaves. Pull and discard once plants begin to bloom.

Videos & Articles

Videos

Articles

January 22, 2015 - Meredith Cherry
It’s perennial vegetable planting season - the perfect time to begin your permaculture food forest!  Welcome to the Forest Food forests are a new innovation in edible landscaping.  Imagine… read more »
Submitted by: Tricia
“Yummy and Healthy Too!” read more»
December 14, 2012 - Suzanne at Peaceful Valley
Kale, a type of non-heading cabbage or broccoli, is a member of the brassica family. In our recent video, How to Grow Kale, Tricia shows us how to easy it is to grow kale in the garden. Kale comes in three… read more »

What You May Need

Shipping Information

Shipping Weight: 0.01 lbs. Dimensions: 4.5"L x 3.125"W x 0.1"H

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