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Organic Marjoram
(1 oz)

Highly Fragrant in Plant Form

Brand: Peaceful Valley    Item Number: SNV5228

$37.99

In Stock! Ships from Northern CA.

$37.99

In Stock! Ships from Northern CA.

Buy Big, Save Big! As low as $30.39 each!
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Description

Peaceful Valley Farm & Garden Supply brand vegetable seeds are guaranteed to germinate. Once the seeds have sprouted, please understand that Peaceful Valley cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to insure the success of your crop(s). Peaceful Valley brand vegetable seeds are all non-GMO and Certified Organic.
Buy with confidence and plant the best!

Features

  • Attracts Bees/Butterflies
  • Container Compatible
  • Does Not Require Support
  • Fragrant
  • Good for Drying
  • Open-Pollinated
  • Requires Summer Water

Characteristics

Brand Peaceful Valley Seed Unit Sizes 1 oz
Organic Status Certified Organic Product Plant Usage Attracts Bees/Butterflies, Culinary Herb
Life Cycle Perennial Planting Time Spring
Approximate Harvest Time Early Summer, Late Summer, Early Fall Ideal Soil Temperature 60-70°F
Sun Requirements Full Sun Useful Plant Part Leaves
Growth Habit Upright Starting Location Direct Sow, Start Indoors & Transplant
Soil pH 6.6 - 7.0
Brand Peaceful Valley
Seed Unit Sizes 1 oz
Organic Status Certified Organic Product
Plant Usage Attracts Bees/Butterflies, Culinary Herb
Life Cycle Perennial
Planting Time Spring
Approximate Harvest Time Early Summer, Late Summer, Early Fall
Ideal Soil Temperature 60-70°F
Sun Requirements Full Sun
Useful Plant Part Leaves
Growth Habit Upright
Starting Location Direct Sow, Start Indoors & Transplant
Soil pH 6.6 - 7.0

Planting & Care

Soil & Water: Marjoram prefers light, well-drained, moderately fertile soil with a neutral pH. Water moderately, but regularly.

Planting & Growing: Start seeds indoors 4-6 weeks before frost or sow seed directly after the last frost and when soils have reached at least 60°F. Pinch plant ends during early growth to establish bushier habit. Keep the leaves trimmed back to encourage new growth as it matures. A tender perennial in colder climates, pot up and bring indoors to overwinter.

Harvesting & Storage: Harvest leaves as desired. Leaves retain flavor well when dried; dry away from sun to preserve color and flavor, and store in an airtight container.

Videos & Articles

Videos

Articles

May 16, 2014 - Stephanie Brown
Here’s the thing about edible gardening—deer agree with us most of the time on what’s edible. The good, and rather surprising, news is that we eat some herbs, vegetables and berries the… read more »
May 8, 2014 - Pattie
Without an herb garden, I doubt I would be able to cook a meal. Nothing adds more flavor to a meal than freshly harvested herbs. By the way, I just tried this zipstripper to help harvest the leaves of… read more »
November 13, 2013 - Charlotte from Peaceful Valley
What makes beer taste so good? It’s the sweet malt combined with a mixture of different hops and herbs. Hops can be bitter, aromatic or both (“dual purpose”). We have some of each of… read more »
September 19, 2013 - Charlotte from Peaceful Valley
So you’ve been growing herbs and now it’s time for a big, end-of-summer harvest. You watched our new video where Tricia shows you how to harvest and preserve herbs—and she says that you… read more »
October 25, 2012 - Charlotte from Peaceful Valley
Add mixtures of herbs and spices to your homemade goat cheese, and create signature flavored goat cheeses for each season. In our new video on making goat cheese Tricia starts off by milking the goats… read more »
View additional resources for "Organic Marjoram SNV5228" »

What You May Need

Shipping Information

Shipping Weight: 0.10 lbs. Dimensions: 8"L x 4"W x 0.5"H

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