Sourced from Japan especially for us, these quick growing, pretty little globe-shaped roots have crisp, pearly-white flesh. Enjoy their mild flavor sliced up raw for green salads and crunchy snacks or quickly stirfry, sauté or roast them whole in the oven – they cook in minutes. Mikado’s tasty and nutritious tops make fine cooked greens. These baby turnips are a spring garden treasure that you can happily sow again in late summer for abundant fall harvests.
Planting and growing information can be found on the seed packet image. While Renee's Garden seeds are not all certified organic, they do not sell treated or GMO seeds and have signed the "Safe Seed Pledge". This seedline features unique varieties personally selected by Renee Shepherd for use in the kitchen or in bouquets.