Organic Bean, Pole Italian Snap (1/2 lb)

Bean - Italian Snap - Phaseolus vulgaris

Tender annual Pole. Snap. White-seeded, very tender and flavorful. Extremely productive. Highly recommended. Vines bear wide, long flat pods.

Soil & Water: Legumes like well-drained soil rich in organic matter and a moderate amount of nutrients. Water lightly at planting, medium at flowering, and heavily throughout harvest time. Avoid overhead watering which can promote disease.

Planting & Growing: Sow directly in garden when soils have warmed and danger of frost has passed. Keep seedbed evenly moist.

Harvesting & Storage: Harvest no later than pencil thickness, should be eaten fresh. Can freeze.

Did You Know? Legumes are a good source of calcium and iron and add nitrogen to soil.

Soil Temperature: 60-85F
Planting Depth: 1"
Germination: 6-12 Days
Height At Maturity: 6'-8'
Days To Maturity: 60-70 Days
Sun/Shade: Full Sun
Spacing After Thinning: 4"-6"
Approx Seeds per 1/2 lbs: 600