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Organic Cucumber, Homemade Pickles
(1/4 lb)

Heavy-Yielding Variety

Brand: Peaceful Valley    Item Number: SNV5476

$24.99/1/4 Lb

In Stock! Ships from Northern CA.

$24.99/1/4 Lb

In Stock! Ships from Northern CA.

Buy Big, Save Big! As low as $19.99 each!
  • Buy 10 for $22.49 each and save 11%
  • Buy 20 for $21.24 each and save 16%
  • Buy 50 for $19.99 each and save 21%

Description

Cucumber - Homemade Pickles - Cucumis sativus

Tender Annual Heirloom. Heavy-yielding variety that produces small, crisp, green, cucumbers for pickling or salads. The fruit grows to 5"-6" with white spines and medium green skin. The solid cored cucumbers should be harvested regularly to maintain good production throughout the season. Plants are disease-resistant and will maintain quality well over the season.

Did You Know? For a fog-free bathroom mirror, rub a slice of cucumber on the mirror before hopping into the shower.

Soil and Water: Plants need well-drained soil and will benefit from added compost or well composted manure. Watering should be moderate until flowering and then heavier as the fruits develop up until harvest

Planting and Growing: Cucumbers benefit from good air circulation and a mulch to keep moisture even. Sow indoors 3 weeks before last frost. If direct seeding, plant 5-6 seeds per hill two weeks after the last frost. Thin to the strongest 3 plants in hill. Plants can be trellised or run on the ground.

Harvesting and Storage: Fruits can be harvested at any desired size, from 1.5" - 5" and eaten fresh or made into pickles. Pick continuously to keep vines productive.

Soil Temperature: 70°F
Planting Depth: 1/2"-1"
Germination: 3-4 Days
Height At Maturity: 18"-24"
Days to Maturity: 55-60 Days
Sun/Shade: Full Sun
Spacing After Thinning: 18"
Approx Seeds per Pack: 4,930 Seeds

Peaceful Valley Farm & Garden Supply brand vegetable seeds are guaranteed to germinate. Once the seeds have sprouted, please understand that Peaceful Valley cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to insure the success of your crop(s). Peaceful Valley brand vegetable seeds are all non-GMO and Certified Organic.
Buy with confidence and plant the best!

Features

  • Grow on a Trellis
  • Heirloom
  • Open-Pollinated
  • Requires Staking

Characteristics

Sales Unit 1/4 Lb Brand Peaceful Valley
Seed Unit Sizes 1/4 lb Organic Status Certified Organic Product
Life Cycle Tender Annual Planting Time Spring, Summer
Approximate Harvest Time Early Summer, Late Summer, Early Fall Ideal Soil Temperature 70-85°F
Sun Requirements Full Sun/Part Sun Growth Habit Vining
Starting Location Start Indoors & Transplant Plant Family Curcubitaceae (Curcubits)
Soil pH 5.1 - 6.0
Sales Unit 1/4 Lb
Brand Peaceful Valley
Seed Unit Sizes 1/4 lb
Organic Status Certified Organic Product
Life Cycle Tender Annual
Planting Time Spring, Summer
Approximate Harvest Time Early Summer, Late Summer, Early Fall
Ideal Soil Temperature 70-85°F
Sun Requirements Full Sun/Part Sun
Growth Habit Vining
Starting Location Start Indoors & Transplant
Plant Family Curcubitaceae (Curcubits)
Soil pH 5.1 - 6.0

Planting & Care

Soil and Water: Plants need well-drained soil and will benefit from added compost or well composted manure. Watering should be moderate until flowering and then heavier as the fruits develop up until harvest

Planting and Growing: Cucumbers benefit from good air circulation and a mulch to keep moisture even. Sow indoors 3 weeks before last frost. If direct seeding, plant 5-6 seeds per hill two weeks after the last frost. Thin to the strongest 3 plants in hill. Plants can be trellised or run on the ground.

Harvesting and Storage: Fruits can be harvested at any desired size, from 1.5" - 5" and eaten fresh or made into pickles. Pick continuously to keep vines productive.

Videos & Articles

Videos

Articles

July 18, 2013 - Charlotte from Peaceful Valley
Plant different cucumber varieties for eating and pickling. When choosing cucumbers, the question is really “to burp, or not to burp”. Cucumbers that make you burp are the ones that make great… read more »
July 18, 2012 - Charlotte from Peaceful Valley
THE SAFE WAY TO CAN DILL PICKLES Canning is serious business. It’s a great way to feed your family throughout the year, with the bounty of your own garden, or with crops from a local farmer. Pickled… read more »
July 18, 2012 - Charlotte from Peaceful Valley
When you’re pickling cucumbers, you must cut off the blossom ends. It’s easy to tell which is the blossom end if you’re harvesting cucumbers from your own garden. You can see the stem… read more »

What You May Need

Shipping Information

Shipping Weight: 0.30 lbs. Dimensions: 4"L x 8"W x 0.75"H

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