Organic Greens, Braising Mix (1 oz)

Greens - Braising Mix - Brassica sp.

Hardy Annual A mix of Tatsoi, Mizuna, Red Giant, Mibuna and Red Russian Kale. This tangy mix of greens is sure to spice up your stir-fries. Tatsoi, Mizuna and Mibuna are favorites in Japan where they have been grown for centuries. The seeds are not color coded.

Soil and Water: These greens prefer rich soil with good drainage, organic matter and a pH range of 6.0-7.5. Water regularly and evenly to avoid bitterness.

Planting and Growing: Start seeds indoors 4 weeks before transplanting outside, or sow seed directly as soon as the soil is workable. Make successive plantings every 10-14 days for a continuous harvest.

Harvesting and Storage: Begin to harvest individual leaves after the center rosettes have begun to develop.

Did You Know? Greens are an excellent source of vitamins K, A, C and folic acid as well as a rich source of antioxidants.

Soil Temperature: 50-70°F
Planting Depth: 1/4-1/2"
Germination: 4-18 Days
Height At Maturity: 2"-24"
Sun/Shade: Partial Sun
Spacing After Thinning: 6"-15"
Approx Seeds per ounce: 15,375 Seeds