Liquid Vegetable Rennet
(2 oz)

Double Strength

Brand: New England Cheesemaking Supply    Item Number: HM622

$8.99

In Stock! Ships from Northern CA.

$8.99

In Stock! Ships from Northern CA.

Description

This rennet is a Double Strength microbial "vegetable" rennet that contains no animals products. All ingredients conform to organic standards. Gluten free, non-GMO, no caramel color.

  • Vegetable rennet is most suitable for cheeses aged less than 6 months.
  • INGREDIENTS: Water, sodium chloride, acetic acid, sodium acetate, extra heat labile microbial coagulant.
  • YIELD: 1/4 teaspoon will set up to 2 gallons of milk. Two ounces contains approximately 12 teaspoons which will set up to 96 gallons of milk.

Features

  • No Animal Products

Use Instructions

This rennet is DOUBLE STRENGTH PLUS. Start by using 1/3 as much as recipe calls for and adjust as needed. Dilute required amount of rennet in 20 times its volume of cool, potable water. Add immediately into milk and stir for 2 minutes to thoroughly distribute.

STORAGE: Store rennet in refrigerator. Will keep up to 8 months if stored properly.

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Shipping Information

Shipping Weight: 0.50 lbs. Dimensions: 5"L x 1.5"W x 1.5"H

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