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Organic Norland Red Seed Potatoes
(lb)

Red Variety Developed for Northern Climates

Item Number: FP818

$3.99/Lb

Out of Stock.

Sold out for the season. Available again in October 2017.

Want to be notified when this item becomes available?

$3.99/Lb

Out of Stock.

Sold out for the season. Available again in October 2017.

Want to be notified when this item becomes available?

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Read Before You Buy

Important Shipping Information

November 11th - April Shipping Restrictions

Due to the possibility of freezing temperatures during shipping, we are unable to ship these potatoes to the Mid-West, East Coast and Alaska between November 11th and April. If you live in one of these states, please order from our Spring-Planted Potatoes page.

Description

Certified Organic & Non-GMO Seed Potatoes

The medium to large tubers with smooth thin red skin with shallow eyes have light-yellow to white flesh and great flavor. They store well and are moderately resistant to scab. This variety was developed at North Dakota State University for northern climates and provides high yields.

  • 65+ days, early-season
  • High yield potential, adapts well to different soils
  • Thin red skin with light-yellow to white flesh
  • Certified seed potatoes & certified organic

Features

  • Container Compatible
  • Easily Established
  • For Baking (starchy)
  • Good for Beginners
  • Good Keeper
  • Roasting/Mashing (all-purpose)
  • Suited to Cold Climates

Characteristics

Organic Status Certified Organic Product Potato Size Medium
Planting Time Fall Flesh Color White
Skin Color Red/Pink Approximate Harvest Time Late Spring, Late Summer
Days to Maturity Early (65+ Days)
Organic Status Certified Organic Product
Potato Size Medium
Planting Time Fall
Flesh Color White
Skin Color Red/Pink
Approximate Harvest Time Late Spring, Late Summer
Days to Maturity Early (65+ Days)

Planting & Care

  • Fall-planted spuds produce outstanding yields by May. If your area experiences hard winters (USDA Zones 1–7), or you tend to have long, wet spring seasons when rot might be a problem, plant potatoes in the spring.
  • One pound of seed potatoes will plant a row approximately 8' long with seed pieces spaced at 8 - 12" apart.
  • Plan on 1,200 lb/acre (600 lb of fingerlings) when rows are spaced 36" apart with 12" between plants.
  • Under optimal conditions, you can expect to harvest 10–15 pounds of potatoes for every pound of seed potato planted.

Videos & Articles

Videos

Articles

What You May Need

Shipping Information

Cannot ship to the Mid-West or East Coast or Alaska between November & April. Please order from our Spring Potatoes page if you live in one of these states. Cannot ship to the following states: HI, ID, PR, VI, GU, AL, AK, AR, CO, CT, DE, FL, GA, IL, IN, IA, KS, KY, LA, ME, MD, MA, MI, MN, MS, MO, MT, NE, NH, NJ, NM, NY, NC, ND, OH, OK, PA, RI, SC, SD, TN, TX, UT, VT, VA, WV, WI, WY.

Shipping Weight: 1.25 lbs. Dimensions: 7"L x 5"W x 5"H

Guarantee

We guarantee the perishable items we sell to be in good, viable condition when we sell them. Perishable items include, but are not limited to, garlic bulbs, flower bulbs, seed potatoes, onion sets & transplants, bare-root trees, vegetable crowns… etc. If your perishable item arrives in substandard condition, take photographs and please contact us within 3 days of the purchase date (or delivery date) and we will provide you with a refund of the purchase price (excluding shipping costs), or a replacement. Accordingly, we urge you to open any boxes marked as “Perishable” immediately upon receiving them and inspect the shipment thoroughly (do not crack open heads of garlic, we do not accept claims on cracked garlic). Because some perishable items can deteriorate very quickly, we cannot accept any claims beyond the 3-day time frame as it becomes too difficult to determine if these items were delivered in substandard condition, or if they turned into such substandard condition because of having been improperly cared for or stored once delivered.

Reviews

Best red potato!

These are my favorite red skinned potatoes. No matter how poor my soil has been over the years, it has always produced abundant creamy and delicious potatoes!

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