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Fresh Starter Culture (1/Pack)
Brand: New England Cheesemaking Supply
Item Number: HM612

Fresh Starter Culture (1/Pack)

Use to Make a Soft Cheese

Regular price
$7.96 /Pack
In Stock
Sale price
Ships from Northern CA.
Quantity Discounts for Fresh Starter Culture (1/Pack)
Buy 10 for $7.91 each

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Used in producing Cottage Cheese, Pot Cheese, Neufchatel and other soft cheeses. It comes in one package and a mother culture must be incubated.

  • CULTURE INCLUDES: s.lactis, s. cremoris, s.lactis biovar diacetylactis, m.s. cremoris, lactose
  • YIELD: Each packet will make 1 quart of prepared culture.
  • STORAGE: Keep packages in the freezer, they will last up to 2 years.

For use with the Fresh Goat Cheese Kit.

This culture will die in temperatures over 100 degrees Fahrenheit. Please make sure that when the package arrives it does not sit in a hot place for an extended period of time.



    Cheese Aging Time : No Aging Required
    Cheese/Culture Type : Cottage Cheese
    Cheese/Culture Type : Made from Cows Milk
    Cheese/Culture Type : Neufchatel
    Culture Use : Re-culturable (Mother Culture)

    Useful Information


    Shipping Weight: 0.25 lb

    Dimensions: 2.5"L x 2.5"W x 0.25"H


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