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By Jeff Cox
Every step of the grape-growing and wine-making process is described, from choosing a sunny site, to breaking ground, choosing a type of grape to harvesting and processing the grapes, and finally savoring the finished product.
This fourth edition features an updated resource list and a foreword by Timothy Mondavi of Mondavi Vineyards in California's Napa Valley.
Softcover. 235 pages. Storey Publishing 1999.
Shipping Weight: 1.25 lb
Dimensions: 9"L x 6"W x 0.75"H