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Lipase Powder Italase Mild 1 oz
Brand: New England Cheesemaking Supply
Item Number: HM644

Lipase Powder Italase Mild 1 oz

For Adding a Mild Flavor to Italian Cheeses

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Ships from Northern CA.

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This Italian Lipase adds a mild flavor to Italian cheeses such as Mozzarella, Parmesan, Feta and others. Active pregastric esterase enzymes from calf standardized with sodium chloride.

Each 1 oz. bottle contains approximately 5 teaspoons which is enough to prepare at least 40 gallons of milk, or up to 80 gallons, depending on your taste.

This product is Certified Kosher K.



    Cheese/Culture Type : Feta
    Cheese/Culture Type : Made from Cows Milk
    Cheese/Culture Type : Mozzarella
    Cheese/Culture Type : Parmesan

    Useful Information


    Shipping Weight: 0.13 lb

    Dimensions: 3.5"L x 1.5"W x 1.5"H


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