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Making The Best Apple Cider
Item Number: BO1050

Making The Best Apple Cider

How to make sweet and hard ciders

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$3.99
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$3.99
Ships from Northern CA.

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Description

by Annie Proulx

Contents:

  • Introduction
  • Equipment for Cider Making
  • Which Apples Make the Best Cider?
  • Storing and Preserving Sweet Cider
  • Hard Cider
  • What to Do with Leftover Pomace
  • Cider in the Kitchen

Softback. 32 pages. Storey Publishing 1983.

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    Characteristics

    Book Format : Softback

    Useful Information

    Shipping

    Shipping Weight: 0.5 lb

    Dimensions: 8.5"L x 5.5"W x 0.25"H

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