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Potted Sweet Treat Pluerry Tree-Grow Organic Potted Sweet Treat Pluerry Tree Fruit and Nut Tree
Item Number: FT198P

Potted Sweet Treat Pluerry Tree

Deliciously Unique Flavor

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Quantity must be 1 or more
Check Your Zone Compatibility:


Standard on Viking rootstock.

  • Zones: 6 - 9
  • Chill hours: 450
  • Bloom Time: Late Mid-Season (Based on typical Central Valley California weather)
  • Harvest: June 25 - July 30 (in Central Valley, California)
  • Looks: Ping pong ball-sized with red skin and yellow flesh.
  • Personality: Extremely sweet when fully ripe. Fruit does not drop when ripe, it just gets sweeter.
  • Facts of note: New Zaiger variety. Top fruit at tastings for the last three years. Tree can grow to 20-25 feet, without pruning.
  • Pollination: Pollinator needed; Burgundy or Santa Rosa plum, or Flavor King Pluot®
  • Trees are 1 year old and should begin fruiting in 3-4 years



    USDA Zones :
    6 - 9
    Time to Fruit Production : 2-3 Years
    Tree Size : Standard

    Useful Information


    Cannot be combined with other items in a package, due either to its size or manufacturer packaging.

    Shipping Weight: 1.8 lb

    Dimensions: 34.0"L x 3.9"W x 3.9"H


    We guarantee the perishable items we sell to be in good, viable condition when we sell them. Perishable items include, but are not limited to, garlic bulbs, flower bulbs, seed potatoes, onion sets & transplants, bare-root trees, vegetable crowns, etc. If your perishable item arrives in substandard condition, take photographs and please contact us within 3 days of the purchase date (or delivery date) and we will provide you with a refund of the purchase price (excluding shipping costs), or a replacement. Accordingly, we urge you to open any boxes marked as ""Perishable"" immediately upon receiving them and inspect the shipment thoroughly (do not crack open heads of garlic, we do not accept claims on cracked garlic). Because some perishable items can deteriorate very quickly, we cannot accept any claims beyond the 3-day time frame as it becomes too difficult to determine if these items were delivered in substandard condition, or if they turned into such substandard condition because of having been improperly cared for or stored once delivered.

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