Item Number: SNV8750
Spring Rapini Broccoli (Organic)
Tender shoots with bold flavor.
Rapini broccoli, also known as broccoli raab spring rapini, is a flavorful and versatile green that brings a delightful touch to both gardens and kitchens. Renowned for its slightly bitter, nutty taste, this cool-weather crop is a favorite among home gardeners and culinary enthusiasts alike. The slender stems, tender leaves, and small florets are all edible, making it a fantastic addition to stir-fries, pastas, and soups, or simply sautéed with garlic and olive oil for a classic preparation.
Spring rapini broccoli thrives in well-draining soil with plenty of organic matter, preferring full sun but tolerating partial shade. Its fast-growing nature makes it ideal for early spring plantings, ensuring a steady harvest of vibrant greens before the warmer months. For those starting their garden, planting rapini broccoli seeds early in the season guarantees a fresh supply of this delicious vegetable. With proper care and consistent watering, it can even produce multiple harvests during its growing season.
Not only is broccoli rapini a culinary delight, but it’s also a nutrient powerhouse, packed with vitamins A, C, and K, as well as iron and calcium. Its ability to grow quickly and adapt to various climates makes it a staple for both new and experienced gardeners. Including spring rapini broccoli in your garden will bring a reliable and flavorful addition to your homegrown produce.
Spring Rapini Broccoli - Brassica rapa var. ruvo
Biennial Heirloom. This fast-growing, cool-weather vegetable is cherished for its tender stems, small florets, and flavorful leaves. Spring Rapini Broccoli offers a slightly bitter, nutty taste that is perfect for sautéing, adding to pasta, or incorporating into soups. All parts of the plant are edible, making it a versatile addition to your kitchen. This variety grows quickly and thrives in well-draining soil, producing abundant harvests in early spring.
Did You Know? Rapini broccoli is an excellent source of vitamins A, C, and K, as well as calcium and iron, making it a nutritious choice for your meals.
- Soil Temperature: 45-75°F
- Planting Depth: 1/4-1/2 inch
- Germination: 5-10 Days
- Height At Maturity: 18-24 inches
- Days To Maturity: 40-60 Days
- Sun/Shade: Full Sun to Partial Shade
- Spacing After Thinning: 4-6 inches
- Approx Seeds per Pack: 950 Seeds
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Shipping Information
Shipping Information
Shipping Weight: 0.02 lb
Dimensions: 4.5"L x 3.25"W x 0.1"H
Features
Features
- Heirloom
- Open-Pollinated
Characteristics
Characteristics
Planting & Care
Planting & Care
Soil and Water: Prefers nearly neutral soils rich in organic matter. Water moderately and evenly. Can be sensitive to boron deficiencies. Lime the soil to a pH of 7.0 or higher in areas with clubroot problems.
Planting and Growing: Time indoor sowing so that plants are no more than 5 weeks old at transplant time. Sow outdoors when soil temperatures are at least 60°F. A temperamental plant, sensitive to under watering or under fertilization. Side dress with compost in mid-season. Use row cover early on to block cabbage family pests.
Harvesting and Storage: Cut heads when they are fully developed. The plant will not re-sprout new heads. Eat raw or lightly cooked for best flavor and color.
Useful Information
Useful Information
Guarantee
Guarantee
Peaceful Valley Farm & Garden Supply brand vegetable seeds are guaranteed to germinate. Once the seeds have sprouted, please understand that Peaceful Valley cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to ensure the success of your crop(s).
