Calcium Chloride
(2 oz)

Gives a Firmer Setting Curd

Brand: New England Cheesemaking Supply    Item Number: HM606


In Stock! Ships from Northern CA.


In Stock! Ships from Northern CA.

Use Instructions

Using 1/4 teaspoon for each gallon of milk, dilute in 1/4 c. water. Bring milk to proper temperature and add before adding your culture.

What You May Need

Shipping Information

Shipping Weight: 0.25 lbs. Dimensions: 5"L x 1.5"W x 1.5"H


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