Item Number: SNV5531
Baby Oakleaf Lettuce Seeds
Baby Oakleaf Lettuce Seeds
Delicate Yet Flavorful Lettuce
The Garden Lettuce Baby Oakleaf, a popular salad green, is a variety of Lactuca sativa that originated in Europe. This cultivar is well-known for its delicate and flavorful leaves, making it a favorite among gardeners and culinary enthusiasts alike.
Characterized by its distinctive oak leaf-shaped leaves with serrated edges, the Baby Oakleaf Lettuce presents a visually appealing aesthetic. Its compact size and attractive foliage make it an excellent choice for both gardens and container gardening, adding an ornamental touch along with its culinary value.
In terms of taste, Baby Oakleaf Lettuce offers a mild, slightly sweet flavor with a hint of nuttiness. The tender leaves possess a crisp texture, perfect for salads or as a fresh addition to sandwiches and wraps. Its versatility in various dishes makes it a sought-after option for those seeking a delicate yet flavorful lettuce variety.
Cultivating Garden Lettuce Baby Oakleaf from seed requires specific growing conditions. These lettuces thrive in cooler climates, preferring temperatures between 45°F to 75°F (7°C to 24°C). They require well-draining, nutrient-rich soil with a pH level between 6.0 and 7.0. Planting from seed involves sowing them directly in the garden or containers, shallowly covering them with soil.
Adequate moisture is essential during the germination period. Once the seedlings emerge, proper spacing, usually around 6-8 inches apart, promotes healthy growth and prevents overcrowding. Regular watering and providing partial shade during hotter periods help maintain the lettuce's crispness and prevent bitterness. With these considerations, Garden Lettuce Baby Oakleaf thrives, offering a continuous harvest of tender, delectable leaves for your culinary creations.
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Description
Description
The Garden Lettuce Baby Oakleaf, a popular salad green, is a variety of Lactuca sativa that originated in Europe. This cultivar is well-known for its delicate and flavorful leaves, making it a favorite among gardeners and culinary enthusiasts alike.
Characterized by its distinctive oak leaf-shaped leaves with serrated edges, the Baby Oakleaf Lettuce presents a visually appealing aesthetic. Its compact size and attractive foliage make it an excellent choice for both gardens and container gardening, adding an ornamental touch along with its culinary value.
In terms of taste, Baby Oakleaf Lettuce offers a mild, slightly sweet flavor with a hint of nuttiness. The tender leaves possess a crisp texture, perfect for salads or as a fresh addition to sandwiches and wraps. Its versatility in various dishes makes it a sought-after option for those seeking a delicate yet flavorful lettuce variety.
Cultivating Garden Lettuce Baby Oakleaf from seed requires specific growing conditions. These lettuces thrive in cooler climates, preferring temperatures between 45°F to 75°F (7°C to 24°C). They require well-draining, nutrient-rich soil with a pH level between 6.0 and 7.0. Planting from seed involves sowing them directly in the garden or containers, shallowly covering them with soil.
Adequate moisture is essential during the germination period. Once the seedlings emerge, proper spacing, usually around 6-8 inches apart, promotes healthy growth and prevents overcrowding. Regular watering and providing partial shade during hotter periods help maintain the lettuce's crispness and prevent bitterness. With these considerations, Garden Lettuce Baby Oakleaf thrives, offering a continuous harvest of tender, delectable leaves for your culinary creations.
Shipping Information
Shipping Information
Shipping Weight: 0.01 lb
Dimensions: 0.1"L x 3.25"W x 4.5"H
Features
Features
- Heirloom
- Open-Pollinated
- Succession Planting
Characteristics
Characteristics
Planting & Care
Planting & Care
Soil & Water: Lettuce likes full sun except in hot summer climates where it prefers some shade, especially in the afternoon. Add plenty of compost to the soil to encourage rapid growth. Water evenly and moderately to prevent bitterness.
Planting & Growing: Start seeds indoors 4 weeks before transplanting outside, or sow seed directly as soon as the soil is workable. Make successive plantings every 10-14 days for a continuous harvest. In mild climates, lettuce can be sown from spring through fall.
Harvesting & Storage: Begin harvesting outer leaves as soon as they are large enough and continue until a central stalk begins to form, which signals the end of the harvest period. You can also harvest the entire plant when it's mature but still young and crisp.
Useful Information
Useful Information
Guarantee
Guarantee
