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Organic French Fingerling Seed Potatoes
(lb)

Earthy and Buttery Medium-Sized Tuber

Item Number: FP890

$4.99/Lb

In Stock! Ships from Northern CA.

$4.99/Lb

In Stock! Ships from Northern CA.

Buy Big, Save Big! As low as $3.49 each!
  • Buy 10 for $4.49 each and save 11%
  • Buy 50 for $4.24 each and save 16%
  • Buy 100 for $3.99 each and save 21%
  • Buy 250 for $3.74 each and save 26%
  • Buy 500 for $3.49 each and save 31%

Read Before You Buy

Important Shipping Information

November 11th - April Shipping Restrictions

Due to the possibility of freezing temperatures during shipping, we are unable to ship these potatoes to the Mid-West, East Coast and Alaska between November 11th and April. If you live in one of these states, please order from our Spring-Planted Potatoes page.

Description

Certified Organic & Non-GMO Seed Potatoes

Said to have arrived in this country during the 1800's in a horse's feedbag; this fingerling is gourmet quality with satin red skin. On the inside, you'll find a yellow flesh with an interior ring of red, when cut across. Produces good quality, medium-sized tubers which are a great addition to any plate.

  • 80+ days, mid-season
  • Satin red skin with yellow flesh
  • Great baked or any way you like it
  • Certified seed potatoes & certified organic

Features

  • Container Compatible
  • Easily Established
  • For Baking (starchy)
  • Good for Beginners
  • Good Keeper
  • Roasting/Mashing (all-purpose)

Characteristics

Organic Status Certified Organic Product Potato Size Fingerling
Planting Time Spring, Fall Flesh Color Yellow
Skin Color Red/Pink Approximate Harvest Time Late Spring, Late Summer
Days to Maturity Mid (80+ Days)
Organic Status Certified Organic Product
Potato Size Fingerling
Planting Time Spring, Fall
Flesh Color Yellow
Skin Color Red/Pink
Approximate Harvest Time Late Spring, Late Summer
Days to Maturity Mid (80+ Days)

Planting & Care

  • Fall-planted spuds produce outstanding yields by May. If your area experiences hard winters (USDA Zones 1–7), or you tend to have long, wet spring seasons when rot might be a problem, plant potatoes in the spring.
  • One pound of seed potatoes will plant a row approximately 8' long with seed pieces spaced at 8 - 12" apart.
  • Plan on 1,200 lb/acre (600 lb of fingerlings) when rows are spaced 36" apart with 12" between plants.
  • Under optimal conditions, you can expect to harvest 10–15 pounds of potatoes for every pound of seed potato planted.

Videos & Articles

Videos

Articles

What You May Need

Shipping Information

Cannot ship to the Mid-West or East Coast or Alaska between November & April. Please order from our Spring Potatoes page if you live in one of these states. Cannot ship to the following states: HI, ID, PR, VI, GU, AL, AK, AR, CO, CT, DE, FL, GA, IL, IN, IA, KS, KY, LA, ME, MD, MA, MI, MN, MS, MO, MT, NE, NH, NJ, NM, NY, NC, ND, OH, OK, PA, RI, SC, SD, TN, TX, UT, VT, VA, WV, WI, WY.

Shipping Weight: 1.10 lbs. Dimensions: 7"L x 5"W x 5"H

Guarantee

We guarantee the perishable items we sell to be in good, viable condition when we sell them. Perishable items include, but are not limited to, garlic bulbs, flower bulbs, seed potatoes, onion sets & transplants, bare-root trees, vegetable crowns… etc. If your perishable item arrives in substandard condition, take photographs and please contact us within 3 days of the purchase date (or delivery date) and we will provide you with a refund of the purchase price (excluding shipping costs), or a replacement. Accordingly, we urge you to open any boxes marked as “Perishable” immediately upon receiving them and inspect the shipment thoroughly (do not crack open heads of garlic, we do not accept claims on cracked garlic). Because some perishable items can deteriorate very quickly, we cannot accept any claims beyond the 3-day time frame as it becomes too difficult to determine if these items were delivered in substandard condition, or if they turned into such substandard condition because of having been improperly cared for or stored once delivered.

Reviews

love these potatoes

We just pulled out our first French Fingerling Potatoes and were we surprised at how prolific they were! We planted them around St. Patrick's day, and have a nice harvest of new potatoes at the end of June. There were some LARGE potatoes on our plants, and they had such smooth red skins. They were beautiful even before we roasted them. Delicious!

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