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Organic Cilantro

Slow to Bolt Variety

Brand: Peaceful Valley    Item Number: SNV8035

$1.99

In Stock! Ships from Northern CA.

$1.99

In Stock! Ships from Northern CA.

Description

Cilantro - Coriander - Coriandrum sativum

Annual Similar in appearance to parsley, cilantro is a staple in Mexican, Indian, and Asian cuisines. This bolt-resistant variety produces lush growth. The seeds of the plant can be harvested and are called coriander.

Did You Know? The essential oils in cilantro leaves contain antibacterial properties and can be used as a fungicide.

Soil & Water: Supplement the soil with plenty of organic matter to help with water retention, and mulch the roots to keep them from drying out. In hot summer climates, grow in the shade of other plants to postpone bolting.

Planting & Growing: Sow seeds directly when soil reaches 55°F, or start indoors 4-6 weeks before the last frost.

Harvesting & Storage: Begin harvesting leaves when the plant is about 6" tall. Cilantro leaves are best used fresh because the flavor disappears when dried. Allow a few plants to go to seed; harvest the seeds when they turn brown by shaking the seed heads over a paper bag. Allow them to dry before storing them in an airtight container.

Soil Temperature: 55-65°F
Planting Depth: 1/4"
Germination: 7-15 Days
Height At Maturity: 2'-3'
Days To Maturity: 30-65 Days
Sun/Shade: Partial Sun
Spacing After Thinning: 6"-8"
Approx Seeds per Pack: 100 Seeds

Peaceful Valley Farm & Garden Supply brand vegetable seeds are guaranteed to germinate. Once the seeds have sprouted, please understand that Peaceful Valley cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to insure the success of your crop(s). Peaceful Valley brand vegetable seeds are all non-GMO and Certified Organic.
Buy with confidence and plant the best!

Features

  • Container Compatible
  • Does Not Require Support
  • Open-Pollinated
  • Requires Summer Water

Characteristics

Seed Unit Sizes Seed Pack Organic Status Certified Organic Product
Life Cycle Annual Planting Time Spring
Approximate Harvest Time Late Spring, Early Summer Sun Requirements Full Sun/Part Sun
Useful Plant Part Leaves, Seed Growth Habit Upright
Starting Location Direct Sow, Start Indoors & Transplant Soil pH 6.1 - 7.0
Seed Unit Sizes Seed Pack
Organic Status Certified Organic Product
Life Cycle Annual
Planting Time Spring
Approximate Harvest Time Late Spring, Early Summer
Sun Requirements Full Sun/Part Sun
Useful Plant Part Leaves, Seed
Growth Habit Upright
Starting Location Direct Sow, Start Indoors & Transplant
Soil pH 6.1 - 7.0

Planting & Care

Soil & Water: Supplement the soil with plenty of organic matter to help with water retention, and mulch the roots to keep them from drying out. In hot summer climates, grow in the shade of other plants to postpone bolting.

Planting & Growing: Sow seeds directly when soil reaches 55°F, or start indoors 4-6 weeks before the last frost.

Harvesting & Storage: Begin harvesting leaves when the plant is about 6" tall. Cilantro leaves are best used fresh because the flavor disappears when dried. Allow a few plants to go to seed; harvest the seeds when they turn brown by shaking the seed heads over a paper bag. Allow them to dry before storing them in an airtight container.

Videos & Articles

Videos

What You May Need

Shipping Information

Shipping Weight: 0.01 lbs. Dimensions: 4.5"L x 3.25"W x 0.1"H

Reviews

Cilantro

Easy to grow! I use cilantro in all of my mexican dishes. Great taste.

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