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Making The Best Apple Cider

How to make sweet and hard ciders

Item Number: BO1050

$3.99

In Stock! Ships from Northern CA.

$3.99

In Stock! Ships from Northern CA.

Description

by Annie Proulx

Contents:

  • Introduction
  • Equipment for Cider Making
  • Which Apples Make the Best Cider?
  • Storing and Preserving Sweet Cider
  • Hard Cider
  • What to Do with Leftover Pomace
  • Cider in the Kitchen

Softback. 32 pages. Storey Publishing 1983.

Characteristics

Book Format Softback Year Published 1983
Book Format Softback
Year Published 1983

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Shipping Information

Shipping Weight: 0.50 lbs. Dimensions: 8.5"L x 5.5"W x 0.25"H

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