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Organic Bean, Fava Broad Windsor
(1/2 lb)

Produces Large Beans for Shelling

Brand: Peaceful Valley    Item Number: SNV5429

$7.99/1/2 Lb

In Stock! Ships from Northern CA.

$7.99/1/2 Lb

In Stock! Ships from Northern CA.

Buy Big, Save Big! As low as $6.39 each!
  • Buy 10 for $7.19 each and save 11%
  • Buy 20 for $6.79 each and save 16%
  • Buy 50 for $6.39 each and save 21%

Description

Bean - Fava Broad Windsor - Vicia faba

Hardy Annual Bush. Heirloom. This is the classic, large-seeded English fava with strong, upright plants bearing 3-5 very large, tender, light-green seeds for fresh shelling. The mature, light-brown seeds are excellent in soups and hummus.

Did You Know? Also called Horse or Broad bean, the Fava is not really a bean at all, but a member of the pea-vetch family.

Soil & Water: Legumes like well-drained soil rich in organic matter with a moderate amount of nutrients. Water lightly at planting, moderately at flowering, and heavily throughout harvest time. Avoid overhead watering.

Planting & Growing: This tall legume is deep-rooted. Where winter lows stay above 10°F (-12°C) sow in September. Cold climates sow in the spring. Raw seed requires Pea-Vetch or Garden Combination inoculant. Avoid hot weather.

Harvesting & Storage: Long pods are filled with large, edible beans which are popular fresh, dried or pickled. Each 5-6" pod contains 3-5 large, fresh green shell beans.

Soil Temperature: 50-80°F
Planting Depth: 1"
Germination: 6-12 Days
Height At Maturity: 4’
Days to Maturity: 70 Days
Sun/Shade: Full sun
Spacing After Thinning: 4"-6"
Approx Seeds per Pack: 115 Seeds

Peaceful Valley Farm & Garden Supply brand vegetable seeds are guaranteed to germinate. Once the seeds have sprouted, please understand that Peaceful Valley cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to ensure the success of your crop(s). Peaceful Valley brand vegetable seeds are all non-GMO and Certified Organic.
Buy with confidence and plant the best!

Features

  • Cold Hardy, Down to 25 °F
  • Fixes Nitrogen
  • Heirloom
  • Open-Pollinated

Characteristics

Seed Unit Sizes 1/2 lb Organic Status Certified Organic Product
Life Cycle Annual Planting Time Spring, Fall
Approximate Harvest Time Late Spring, Early Summer, Late Fall, Early Winter Ideal Soil Temperature 50-80°F
Days to Maturity 60 - 90 Days Sun Requirements Full Sun
Growth Habit Bush Starting Location Direct Sow
Plant Family Fabaceae Soil pH 6.1 - 7.0
Bean Type Fresh
Seed Unit Sizes 1/2 lb
Organic Status Certified Organic Product
Life Cycle Annual
Planting Time Spring, Fall
Approximate Harvest Time Late Spring, Early Summer, Late Fall, Early Winter
Ideal Soil Temperature 50-80°F
Days to Maturity 60 - 90 Days
Sun Requirements Full Sun
Growth Habit Bush
Starting Location Direct Sow
Plant Family Fabaceae
Soil pH 6.1 - 7.0
Bean Type Fresh

Planting & Care

Soil & Water: Legumes like well-drained soil rich in organic matter with a moderate amount of nutrients. Water lightly at planting, moderately at flowering, and heavily throughout harvest time. Avoid overhead watering.

Planting & Growing: This tall legume is deep-rooted. Where winter lows stay above 10°F (-12°C) sow in September. Cold climates sow in the spring. Raw seed requires Pea-Vetch or Garden Combination inoculant. Avoid hot weather.

Harvesting & Storage: Long pods are filled with large, edible beans which are popular fresh, dried or pickled. Each 5-6" pod contains 3-5 large, fresh green shell beans.

What You May Need

Shipping Information

Shipping Weight: 0.75 lbs. Dimensions: 8"L x 4"W x 0.5"H

Reviews

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