A Gardener's Guide to Cherry Season: From Bloom to Harvest
Cherry trees are a delightful addition to any garden, offering beautiful blossoms in spring and delicious fruits in summer. Understanding the cherry season—from bloom to harvest—is essential for successful cultivation.
Blooming Season
Cherry trees typically bloom in early to mid-spring, depending on the variety and local climate. The blossoms not only enhance the landscape but also play a crucial role in fruit development. For instance, the Bing Cherry Tree blooms in early to mid-spring, leading to a summer harvest.
Pollination
While some cherry varieties are self-fruitful, others require cross-pollination. Planting compatible varieties can enhance fruit set. The Lapins Cherry Tree is self-fruitful and can also act as a pollinator for other sweet cherries.
Fruit Development
After pollination, cherries develop over several weeks. The Rainier Cherry Tree produces large, sweet cherries that ripen in mid-summer. Regular watering and proper care during this period are vital for healthy fruit growth.
Harvesting
Cherries are typically ready for harvest in late spring to early summer. The Montmorency Cherry Tree yields tart cherries perfect for pies and preserves, usually harvested in late spring. Harvesting promptly ensures the best flavor and reduces the risk of fruit damage.
Post-Harvest Care
After harvesting, it's important to care for your cherry trees to prepare them for the next season. Pruning, fertilizing, and monitoring for pests and diseases will promote healthy growth and bountiful future harvests.
By understanding the cherry season and providing appropriate care, you can enjoy the beauty and bounty of cherry trees year after year.
