Caprese Salad — ALL Homegrown and Homemade
Wondering about the name of the salad? It's insalata Caprese, meaning a salad in the style of Capri, the famed island off the coast of Italy. With a little effort, you can create a Caprese salad entirely from ingredients you’ve grown or made at home. Let’s explore how to grow, make, and assemble this timeless dish!
Growing Tomatoes
One of the best reasons for growing your own tomatoes is being able to make as many Caprese salads as you want. We used homegrown Prudens Purple and orange Valencia varieties in our salad.
Growing Basil
No Caprese salad is complete without fresh basil. Grow your own basil for a fragrant and flavorful addition to your dishes.
Pressing Olive Oil
Want to take your homemade Caprese salad to the next level? Grow your own olive trees and press fresh olive oil. Tricia demonstrates planting olive trees, and our articles explain how to choose olive trees.
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Variations on Caprese Salad
- Add a drizzle of balsamic glaze for sweetness.
- Incorporate sliced peaches or nectarines for a fruity twist.
- Use burrata instead of mozzarella for a creamier texture.
- Layer in roasted bell peppers or zucchini for added depth.
Enjoy Your Homegrown Caprese Salad
With fresh tomatoes, fragrant basil, homemade mozzarella, and the possibility of home-pressed olive oil, your Caprese salad will be a true farm-to-table masterpiece. Enjoy the satisfaction of creating a dish entirely from your own efforts. Happy gardening and cooking!