Herbed Garlic Feta Spread
This simple mixture can be served as an appetizer spread or crumbled over a garden salad.
Ingredients
- 2 cups feta cheese
- 4 garlic cloves, minced
- 2 tablespoons fresh herbs, such as basil or oregano, minced
Directions
- Combine the feta, garlic, and herbs in a bowl.
- For a spread, mash to the texture you prefer and serve with sliced bread, crackers, or vegetables.
- For a salad topper, leave the mixture more crumbly and spoon it over fresh greens.
Flavor Tip
Raw garlic gives this recipe a pronounced bite. For a softer, sweeter result, replace some of the raw cloves with roasted garlic.
From Garden to Kitchen
Choosing a garlic with the right intensity can change the finished dish. Compare mild, rich, and spicy garlic flavors, learn how to store cured garlic bulbs, or review safe garlic preservation methods for the rest of your harvest.
Garlic Resources for This Spread
Use the variety guide to match a mild, rich, or assertive garlic to feta and fresh herbs.