Cold Frames and Hotbeds
A cold frame traps solar heat but has no dedicated heat source. A hotbed adds heat—traditionally from actively decomposing manure and bedding, or from equipment specifically designed for horticultural use. Either system can extend the season, but neither guarantees year-round production or protection during severe weather.
Before building, review current guidance from University of Missouri Extension on building and using hotbeds and cold frames and Purdue Extension on hotbeds and cold frames. Adapt dimensions, materials, and crops to local climate and food-safety guidance.
Choose and Position the Frame
Place the structure on a well-drained site with good winter sun and access for monitoring. A south-facing orientation is common, while shelter from prevailing wind can reduce heat loss. The sash must open securely for ventilation, and the frame should shed water away from the bed.
Compare current cold frames, greenhouse-vent components, and the cold-frame and hotbed video before choosing a system.
Using Decomposing Manure as Heat
Traditional pit hotbeds use an actively decomposing mixture, often manure with bedding such as straw. Heat output varies with manure source, bedding, carbon-to-nitrogen balance, moisture, compaction, volume, outdoor temperature, and age. Chicken manure can heat quickly and may release strong ammonia; it is not automatically a substitute for a balanced horse-manure-and-bedding mix.
Follow the construction depths and preparation method in the current extension guidance. Keep the heating material physically separated from the rooting medium, prevent runoff from reaching edible plant surfaces, and follow local rules for raw-manure handling and crop harvest. Wear appropriate protection and wash tools and hands after contact.
Bagged or partially composted manure may be useful as a soil amendment when its label allows, but it may not contain enough active material to heat a hotbed. Review the label for Sup'R Green partially composted chicken manure and do not assume a bagged product will perform as a heat source.
Let the Bed Stabilize Before Planting
After assembly, monitor the root-zone temperature until the initial heat surge has passed and readings are suitable for the intended crop. Do not plant directly into a rapidly heating bed. Measure in more than one location because hot spots can occur.
Use a dependable thermometer; compare current soil thermometers. Record morning and afternoon readings, outdoor conditions, and vent position so adjustments are based on measurements rather than touch.
Control Temperature and Moisture
- Vent on sunny days before the bed overheats, then close early enough to retain useful heat overnight.
- Secure the sash against wind and use a prop or automatic vent opener rated for the structure.
- Water in the morning when practical and avoid persistent saturation.
- Add insulation around—not directly on—plants when cold weather requires it, and remove covers before overheating.
- Inspect frequently for condensation, damping-off symptoms, ammonia odor, dry zones, and excessive temperature.
Ventilation helps manage temperature, humidity, and disease risk, but it does not prevent damping off. Sanitation, suitable media, watering, crop spacing, and temperature all matter.
Electrical Heat Requires Rated Equipment
If using electric soil-heating cable or mats, select equipment listed and labeled for the wet horticultural environment, use ground-fault protection, and follow the manufacturer’s installation instructions. Do not improvise buried household wiring or heating devices.
Select Crops Conservatively
Cool-tolerant greens and transplants are common hotbed crops, but crop choice depends on the measured root-zone and air temperatures, day length, ventilation, and local conditions. Use crop-specific planting guidance rather than assuming the structure makes every vegetable suitable for winter.
Key Takeaway
A manure-heated hotbed is a monitored decomposition system, not a set-and-forget cold frame. Build from current extension guidance, isolate raw material from crops, wait for temperature to stabilize, ventilate actively, and keep records. If manure handling, electrical work, drainage, or food-safety requirements are uncertain, use a simpler cold frame or seek local professional guidance.


2 comments
For a heated cold frame does the manure have to be replenished every year ? Thanks
Do you have change the manure every year to maintain heat in a cold frame ?- Many Thanks