Recipe: Grilled Summer Squash with Garlic & Herb Marinade

Recipe: Grilled Summer Squash with Garlic & Herb Marinade

Enjoy a delicious, healthy, and easy-to-make recipe that's perfect for summer barbecues or family meals!

Number of Servings

This recipe serves approximately 4 people.

Ingredients

  • 4 cloves of Garlic, minced
  • Pinch of fine salt
  • ¼ cup olive oil
  • Fresh herbs, minced
  • Summer squash (e.g., zucchini, yellow summer squash, or pattypan squash)

Directions

  1. In a small bowl, combine the minced garlic and a pinch of fine salt. Allow the mixture to sit for a few minutes to enhance the garlic flavor.
  2. Add the olive oil and minced fresh herbs of your choice to the bowl and mix well to create the marinade.
  3. Slice the summer squash into broad ¼-inch slices. Brush both sides of each slice generously with the garlic and herb marinade.
  4. Heat your grill and cook the squash slices for approximately 3 minutes on each side, or until tender and slightly charred.

Grow Your Own Ingredients

This recipe pairs wonderfully with grilled meats, fresh salads, or as a stand-alone vegetarian dish. Experiment with different fresh herbs like basil, thyme, or parsley to customize the flavor to your liking!

Grow your own ingredients with our selection of summer squash seeds and herb seeds for a truly farm-to-table experience!

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