How to Make Sauerkraut

In this video, Wendy Van Wagner, owner of In the Kitchen Cooking School, along with Joe Meade, an instructor at the school, teach you how to make lacto-fermented sauerkraut!
Back to blog

Related Products

1 of 5
Carbon-neutral shipping with Shopify Planet
Carbon-neutral shipping on all orders
70019kg
shipping emissions removed
That's like...
179249
miles driven by an average gasoline-powered car
We fund innovations in...
Soil
Forest