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Item Number: SNV3008

Tat Soi Mustard Seeds (Organic)

Tat Soi Mustard Seeds (Organic)

Tatsoi: Taste and Aesthetics

Tatsoi Mustard, a versatile and visually striking green. Originally from China, this cool-season crop boasts dark green, spoon-shaped leaves that form a low-growing rosette, adding an attractive touch to gardens.

In the culinary realm, Tatsoi offers a mild, slightly peppery taste with a hint of sweetness and nuttiness. It's a flexible ingredient, perfect for salads, stir-fries, and more.

Growing Tatsoi from seed is simple. Plant them in well-draining, fertile soil with a pH between 6.0 and 7.0. Whether in your garden or containers, ensure proper spacing. Tatsoi thrives in cooler temperatures and partial shade in warm regions, while it can handle full sun in cooler climates. Adequate watering and moisture are essential for its growth.

When it's time to harvest, you have options. Pluck individual leaves as needed, or cut the entire rosette at its base. Regular harvesting encourages continuous growth, providing you with a steady supply of tender greens.

USDA Certified OrganicNew item
Quantity Discounts for Tat Soi Mustard Seeds (Organic)
Buy 10 for $3.79 each
Buy 25 for $3.59 each
$3.99
/pack
Next-day shipping available

Check Your Zone Compatibility:

Description

Tatsoi Mustard, a versatile and visually striking green. Originally from China, this cool-season crop boasts dark green, spoon-shaped leaves that form a low-growing rosette, adding an attractive touch to gardens.

In the culinary realm, Tatsoi offers a mild, slightly peppery taste with a hint of sweetness and nuttiness. It's a flexible ingredient, perfect for salads, stir-fries, and more.

Growing Tatsoi from seed is simple. Plant them in well-draining, fertile soil with a pH between 6.0 and 7.0. Whether in your garden or containers, ensure proper spacing. Tatsoi thrives in cooler temperatures and partial shade in warm regions, while it can handle full sun in cooler climates. Adequate watering and moisture are essential for its growth.

When it's time to harvest, you have options. Pluck individual leaves as needed, or cut the entire rosette at its base. Regular harvesting encourages continuous growth, providing you with a steady supply of tender greens.

Shipping Information

Ships from Northern CA.

Shipping Weight: 0.01 lb

Dimensions: 0.1"L x 3.25"W x 4.5"H

Features

  • Open-Pollinated

Characteristics

Organic Status: Certified Organic Product
USDA Growing Zone: 3 - 11
Growth Habit : Herbaceous
Life Cycle : Hardy Annual
Planting Time : Fall
Planting Time : Spring
Seed Unit Sizes : Seed Pack
Soil pH : 6.1 - 6.5
Soil pH : 6.6 - 7.0
Soil pH : 7.1 - 7.5
Starting Location : Direct Sow
Sun Requirements : Full Sun

Planting & Care

Soil & Water: Tatsoi greens prefer rich, fertile soil with a pH of 6.0-7.5 and plenty of added organic matter. Water regularly and evenly to avoid bitterness.

Planting & Growing: Tatsoi prefers cooler weather, but tolerates warm weather. Start indoors 3 weeks before the last frost and continue planting every two weeks until midsummer.

Harvesting & Storage: Begin harvesting individual leaves after the center rosette has begun to develop.

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