Collection: Dragon Fruit

Discover the Beauty and Flavor of Dragon Fruit

Few plants combine exotic beauty and productivity quite like dragon fruit. Also known as pitaya, this climbing cactus produces stunning night-blooming flowers followed by brilliantly colored fruit with refreshing, mildly sweet flesh. Easy to grow in warm climates or containers, dragon fruit offers both visual appeal and delicious rewards, making it a favorite among home gardeners and collectors alike.

Native to Central and South America but cultivated around the world, dragon fruit thrives in full sun, well-draining soil, and warm temperatures. The plants grow as vigorous, vining cacti that climb and branch when supported by a sturdy trellis or post. Once established, they reward growers with striking blooms that open at night and develop into fruit in 30–50 days after pollination.

Growing Your Own Dragon Fruit
Start with a healthy dragon fruit cutting to grow your own plant. Root the cutting in a cactus-friendly mix and provide plenty of sunlight and airflow. For best results, blend cactus mix with pumice, perlite, and a touch of organic compost for a mix that drains well but stays nutrient-rich. Avoid standard potting soil—it holds too much moisture and can cause root rot.

Pollination and Harvest
Many dragon fruit varieties are self-fertile, meaning they can set fruit with their own pollen. Others are self-sterile and require a companion variety for cross-pollination. With proper care, cuttings typically begin to flower and fruit within 12–18 months. Harvest when the skin color deepens and the fruit gives slightly to the touch—a sign it’s ready to enjoy fresh, in smoothies, or as a striking addition to salads and desserts.

Whether you’re a seasoned grower or just discovering these unique tropical cacti, our Dragon Fruit Collection offers everything you need to get started—from vibrant cuttings to helpful growing supplies. Explore the collection and begin your journey toward growing your own fresh, homegrown dragon fruit!