Skip to product information
1 of 4
Made to Order

Item Number: SNV8110B

Organic Parsley, Italian (1/4 lb)

Organic Parsley, Italian (1/4 lb)

Flat Leaf Flavorful Garnish

Parsley - Italian - Petroselinum neapolitanum

Biennial Italian parsley is a glossy flat-leaf variety that is called for in many gourmet recipes. It's excellent for seasoning, with a stronger flavor than many curly types. It turns bitter when it bolts.

Did You Know? Parsley is rich in vitamins A, C, several Bs, and calcium and iron.

Soil & Water: Parsley prefers loose, moderately fertile soil with plenty of added organic matter. Water lightly.

Planting & Growing: Start seeds indoors 2-4 weeks before the last frost, or sow seed directly just before the last frost. Germination is slow. Presoaking seeds can increase rate and yield of germination.

Harvesting & Storage: Harvest leaves and stems once they are large enough. Parsley flavor improves with successive cuttings. You can also harvest the whole plant, cutting at the soil level, and it will regrow. Pot up a plant for indoor, winter production.

Soil Temperature: 65-85°F
Planting Depth: 1/4"
Germination: 14-25 Days
Height At Maturity: 10"-16"
Days To Maturity: 78-80 Days
Sun/Shade: Partial Sun
Spacing After Thinning: 6"
Approx Seeds per 1/4 Pound: 75,398 Seeds

USDA Certified Organic
Note: This item is made to order and can take up to 3-5 days to prepare.
Quantity Discounts for Organic Parsley, Italian (1/4 lb)
Buy 3 for $40.99 each
Buy 5 for $33.99 each
$44.99
/1/4 Lb
Next-day shipping available

Check Your Zone Compatibility:

Description

Parsley - Italian - Petroselinum neapolitanum

Biennial Italian parsley is a glossy flat-leaf variety that is called for in many gourmet recipes. It's excellent for seasoning, with a stronger flavor than many curly types. It turns bitter when it bolts.

Did You Know? Parsley is rich in vitamins A, C, several Bs, and calcium and iron.

Soil & Water: Parsley prefers loose, moderately fertile soil with plenty of added organic matter. Water lightly.

Planting & Growing: Start seeds indoors 2-4 weeks before the last frost, or sow seed directly just before the last frost. Germination is slow. Presoaking seeds can increase rate and yield of germination.

Harvesting & Storage: Harvest leaves and stems once they are large enough. Parsley flavor improves with successive cuttings. You can also harvest the whole plant, cutting at the soil level, and it will regrow. Pot up a plant for indoor, winter production.

Soil Temperature: 65-85°F
Planting Depth: 1/4"
Germination: 14-25 Days
Height At Maturity: 10"-16"
Days To Maturity: 78-80 Days
Sun/Shade: Partial Sun
Spacing After Thinning: 6"
Approx Seeds per 1/4 Pound: 75,398 Seeds

Peaceful Valley Farm & Garden Supply brand seeds are guaranteed to germinate. Once the seeds have sprouted, please understand that Peaceful Valley cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to ensure the success of your crop(s). Peaceful Valley brand vegetable seeds are all non-GMO and Certified Organic.
Buy with confidence and plant the best!

Shipping Information

Ships from Northern CA.

Shipping Weight: 0.3 lb

Dimensions: 8.0"L x 4.0"W x 0.75"H

Features

  • Attracts Bees/Butterflies
  • Container Compatible
  • Does Not Require Support
  • Greenhouse Compatible
  • Open-Pollinated
  • Requires Summer Water
  • Somewhat Drought Tolerant

Characteristics

Organic Status: Certified Organic Product
Approximate Harvest Time : Early Fall
Approximate Harvest Time : Early Summer
Approximate Harvest Time : Late Summer
Growth Habit : Upright
Life Cycle : Biennial
Plant Usage : Attracts Bees/Butterflies
Plant Usage : Culinary Herb
Planting Time : Spring
Seed Unit Sizes : Bulk
Soil pH : 6.1 - 6.5
Soil pH : 6.6 - 7.0
Soil pH : 7.1 - 7.5
Soil pH : 7.6 - 8.0
Starting Location : Direct Sow
Starting Location : Start Indoors & Transplant
Sun Requirements : Full Sun/Part Sun
Useful Plant Part : Leaves
Useful Plant Part : Stems

Planting & Care

Soil & Water: Parsley prefers loose, moderately fertile soil with plenty of added organic matter. Water lightly.

Planting & Growing: Start seeds indoors 2-4 weeks before the last frost, or sow seed directly just before the last frost. Germination is slow. Presoaking seeds can increase rate and yield of germination.

Harvesting & Storage: Harvest leaves and stems once they are large enough. Parsley flavor improves with successive cuttings. You can also harvest the whole plant, cutting at the soil level, and it will regrow. Pot up a plant for indoor, winter production.

Useful Information

Guarantee

Peaceful Valley Farm & Garden Supply brand vegetable seeds are guaranteed to germinate. Once the seeds have sprouted, please understand that Peaceful Valley cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to ensure the success of your crop(s).

View full details

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
Carbon-neutral shipping with Shopify Planet
Carbon-neutral shipping on all orders
25,586kg
shipping emissions removed
That's like...
65,501
miles driven by an average gasoline-powered car
We fund innovations in...
Soil
Forest
Powered by Shopify Planet