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Item Number: SP896

Amarosa Fingerling Potato (Organic)

Amarosa Fingerling Potato (Organic)

Bright Pink Potatoes, Big Flavor

Amarosa Fingerling Potatoes are a specialty fingerling potato variety cherished for their vibrant red skin and striking red flesh. Their creamy texture and naturally sweet, nutty flavor make them a favorite among home cooks and chefs alike. Perfect for roasting, boiling, or baking, these red-fleshed fingerling potatoes are also ideal for creating colorful potato chips that are as visually stunning as they are delicious.

High in antioxidants, Amarosa fingerling potatoes offer a nutritious option for health-conscious eaters. These potatoes thrive in full sun and well-draining soil, making them a rewarding choice for home gardeners. Amarosa seed potatoes are easy to plant and maintain, producing a bountiful harvest of uniformly shaped tubers. Their disease resistance ensures consistent yields, even in challenging growing conditions.

Growing Amarosa fingerling potatoes is an enjoyable and straightforward process. Plant them in early spring for a summer harvest. Their vibrant red hues hold up beautifully during cooking, making them a standout addition to any meal.

For culinary inspiration, Amarosa potato recipes abound. Try them roasted with fresh herbs, blended into creamy soups, or sliced thin for crisp and colorful potato chips. Whether you’re an experienced grower or a beginner, Amarosa fingerling potatoes bring beauty, flavor, and versatility to your garden and table.

USDA Certified OrganicNew item
Available to Ship After: 3/14/2025. Order today to reserve yours!
$7.99
/lb
Satisfaction guaranteed shipping

Check Your Zone Compatibility:

Shipping Information

Ships from Northern CA.

Cannot ship to the following states: AK, HI, ID, PR, VI, GU

Shipping Weight: 1.0 lb

Dimensions: 7.0"L x 5.0"W x 5.0"H

Features

  • Flavor Pick
  • For Soups/Salads (waxy)
  • Good for Beginners
  • Good Keeper
  • Roasting/Mashing (all-purpose)

Characteristics

Organic Status: Certified Organic Product
USDA Growing Zone: 3 - 10
Approximate Harvest Time : Early Fall
Approximate Harvest Time : Late Summer
Flesh Color : Pink
Planting Time : Spring
Potato Size : Fingerling
Skin Color : Red/Pink

Planting & Care

Soil & Water: Potatoes prefer loose, well-drained soil with a slightly acidic pH and good organic matter. Water consistently, especially during flowering, but avoid overwatering to prevent rot.

Planting & Growing: Plant seed potatoes 4-6 inches deep and 12 inches apart in rows, covering lightly with soil. Hill up soil around plants as they grow to protect developing tubers from sunlight.

Harvest & Storage: Harvest potatoes 2-3 weeks after the plants have flowered and the foliage begins to yellow. Cure in a cool, dark place for 1-2 weeks, then store in a cool, dry, and ventilated area.

Useful Information

Guarantee

We guarantee the perishable items we sell to be in good, viable condition when we sell them. Perishable items include, but are not limited to, garlic bulbs, flower bulbs, seed potatoes, onion sets & transplants, potted or bare root trees, vegetable crowns, etc. If your perishable item arrives in substandard condition, take photographs and please contact us within 3 days of the purchase date (or delivery date) and we will provide you with a refund of the purchase price (excluding shipping costs), or a replacement. Accordingly, we urge you to open any boxes marked as ""Perishable"" immediately upon receiving them and inspect the shipment thoroughly (do not crack open heads of garlic, we do not accept claims on cracked garlic). Because some perishable items can deteriorate very quickly, we cannot accept any claims beyond the 3-day time frame as it becomes too difficult to determine if these items were delivered in substandard condition, or if they turned into such substandard condition because of having been improperly cared for or stored once delivered.

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