The Brandywine tomato is a popular heirloom variety that is prized for its sweet flavor and large size. These tomatoes can reach up to two pounds each, and are often used for slicing and canning.
It is a pink tomato, and there are several different varieties available, including the Purple Brandywine and the Yellow Brandywine. Tomato aficionados often debate which type is the best-tasting, but all Brandywines are known for their sweetness and juiciness. These tomatoes are relatively easy to grow from seed, and do best in warm climates with ample sunshine.
When harvesting Brandywines, be careful not to bruise the fruits, as they are quite delicate. Once picked, these tomatoes will keep for several weeks if stored in a cool, dark place.