Item Number: SNV8627
Sheepnose Pimento Pepper Seeds (Organic)
Sweet flesh, versatile flavor.
Sheepnose Pimento Pepper is a delightful heirloom variety known for its squat, round shape and thick, juicy walls. The bright red fruit measures about 3-4 inches wide and boasts a sweet, mild flavor that makes it perfect for roasting, stuffing, or adding to fresh salads. Thriving in full sun and nutrient-rich, well-draining soil, Sheepnose Pimento matures in about 80-90 days, delivering consistent yields of flavorful peppers. The sturdy, bushy plants grow to about 18-24 inches tall and are highly productive, providing an abundance of fruit throughout the season. This variety is resistant to common pepper diseases, ensuring healthy plants and reliable harvests. Sheepnose Pimento Peppers are easy to grow and suitable for garden beds, raised beds, or containers. Their sweetness and versatility make them ideal for pickling or making homemade pimento cheese. Whether you’re a seasoned gardener or a beginner, this heirloom pepper is a rewarding addition to your vegetable garden, bringing both flavor and charm to your harvest.
Pepper - Pimento - Capsicum annuum
Tender annual, Heirloom An heirloom from Ohio dating back to at least 1940. Thick-walled, very sweet pepper with great flavor. Very meaty, good for canning or fresh eating. Keeps for an extended period when refrigerated. Peppers are 3–4" in diameter.
Did You Know? "Pimento" or "pimentáo" are Portuguese words for "bell pepper". A good source of Vitamins A and C.
Soil Temperature: 75-85F
Planting Depth: 1/4"
Germination: 14 Days
Height At Maturity: 24-30"
Days To Maturity: 70-80 Days
Sun/Shade: Full Sun
Spacing After Thinning: 12-24"
Approx Seeds per Pack: 50 Seeds
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Shipping Information
Shipping Information
Shipping Weight: 0.01 lb
Dimensions: 4.5"L x 3.25"W x 0.1"H
Features
Features
- Heirloom
- Open-Pollinated
Characteristics
Characteristics
Planting & Care
Planting & Care
Soil & Water: Prefers fertile, well-drained soil with ample calcium and phosphorus. Moderate water needs.
Planting & Growing: Start seeds indoors 8 weeks before the last frost. Direct seeding is not recommended. Stake to keep fruit off the ground and mulch for disease and weed control. Blossom pruning will improve fruit size.
Harvesting & Storage: Harvest the first fruits early to encourage continued production through the season. Cut (don't pull) the fruit from the stems. Tastes best when picked at the fully ripe red color. Stores well when refrigerated.
Useful Information
Useful Information
Guarantee
Guarantee
Peaceful Valley Farm & Garden Supply brand vegetable seeds are guaranteed to germinate. Once the seeds have sprouted, please understand that Peaceful Valley cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to ensure the success of your crop(s).
