Garnish with Edible Flowers on the Fourth of July
Are you an organic gardener in your whole garden? If that's true, your flowers might be edible too! Have some fun decorating your Fourth of July meals with red, white and blue flowers. Check first to be sure they're not poisonous flowers -- we have a list of safe flowers here. In our latest video Tricia shows how to pick and prepare edible flowers. Remember that not all flowers have a sweet flavor, so don't toss them onto a strawberry pie until you taste them -- they might have a spicy kick. Here are red, white and blue edible flowers we bet you have in your garden. Not growing them? Try your farmer's market for organic flowers.