Item Number: SNV1011
Boro Beet Seeds
Boro Beet Seeds
Nutrient-Packed Garden Delight
Understanding Boro Beets:
Varietal Features: Boro beets (Beta vulgaris var. boro) are known for their deep red color and nutrient-rich composition, offering a sweet and earthy flavor.
Visual Appearance: Boro beet plants exhibit vibrant green to reddish-purple foliage, while their taproots grow into smooth, conical bulbs. The roots boast a deep crimson hue, adding visual appeal to any garden.
Taste Profile: When harvested, Boro beets provide a subtly sweet and earthy flavor, making them versatile in various culinary applications.
Planting Boro Beet Seeds:
Seed Selection: Choose high-quality, fresh seeds from reputable suppliers, ensuring viability for optimal germination.
Suitable Growing Zones: Boro beets flourish in USDA plant hardiness zones 3-10, adapting well to different climatic conditions within this range.
Soil Preparation: Loosen soil to a depth of 8-10 inches, eliminating debris and enriching it with organic matter like compost or well-rotted manure.
Sowing: Plant seeds directly about half an inch deep, maintaining adequate moisture for germination. Alternatively, start seeds indoors in biodegradable pots with seed-starting mix.
Ideal Growing Conditions:
Sunlight: Boro beets thrive in full sun but can tolerate partial shade.
Moisture Requirements: Ensure consistent moisture without waterlogging to support healthy growth.
Spacing: Thin seedlings when they reach 2-3 inches in height to provide ample space for growth.
Care and Maintenance:
Watering: Regular watering, especially during dry periods, is crucial. Mulching helps retain moisture and suppress weed growth.
Pest and Disease Control: Monitor for common pests like aphids and leaf miners; use organic pest control methods if necessary. Employ crop rotation to minimize disease risks.
Harvesting Boro Beets:
Timing: Boro beets are typically ready for harvest in 55-70 days, depending on variety and growing conditions.
Size: Harvest baby beets at 1.5-2 inches in diameter or mature beets at 3 inches or larger.
Harvesting Technique: Gently loosen the soil around the beets and lift them from the ground, trimming greens to about an inch for extended storage.
Storing and Usage:
Cleaning: Remove excess soil without washing the beets to prevent premature spoilage. Storage: Store harvested beets in a cool, humid environment like a root cellar or refrigerator for extended shelf life.
Cooking: Boro beets are versatile in various culinary dishes, offering a rich flavor and nutritional benefits. Cultivating Boro beet seeds across USDA zones 3-10 offers not only a visually striking addition to your garden but also provides a subtly sweet and earthy flavor, making them a delightful and versatile vegetable in various culinary creations. Following these steps ensures a bountiful harvest of these vibrant and flavorful root vegetables.
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Description
Description
Understanding Boro Beets:
Varietal Features: Boro beets (Beta vulgaris var. boro) are known for their deep red color and nutrient-rich composition, offering a sweet and earthy flavor.
Visual Appearance: Boro beet plants exhibit vibrant green to reddish-purple foliage, while their taproots grow into smooth, conical bulbs. The roots boast a deep crimson hue, adding visual appeal to any garden.
Taste Profile: When harvested, Boro beets provide a subtly sweet and earthy flavor, making them versatile in various culinary applications.
Planting Boro Beet Seeds:
Seed Selection: Choose high-quality, fresh seeds from reputable suppliers, ensuring viability for optimal germination.
Suitable Growing Zones: Boro beets flourish in USDA plant hardiness zones 3-10, adapting well to different climatic conditions within this range.
Soil Preparation: Loosen soil to a depth of 8-10 inches, eliminating debris and enriching it with organic matter like compost or well-rotted manure.
Sowing: Plant seeds directly about half an inch deep, maintaining adequate moisture for germination. Alternatively, start seeds indoors in biodegradable pots with seed-starting mix.
Ideal Growing Conditions:
Sunlight: Boro beets thrive in full sun but can tolerate partial shade.
Moisture Requirements: Ensure consistent moisture without waterlogging to support healthy growth.
Spacing: Thin seedlings when they reach 2-3 inches in height to provide ample space for growth.
Care and Maintenance:
Watering: Regular watering, especially during dry periods, is crucial. Mulching helps retain moisture and suppress weed growth.
Pest and Disease Control: Monitor for common pests like aphids and leaf miners; use organic pest control methods if necessary. Employ crop rotation to minimize disease risks.
Harvesting Boro Beets:
Timing: Boro beets are typically ready for harvest in 55-70 days, depending on variety and growing conditions.
Size: Harvest baby beets at 1.5-2 inches in diameter or mature beets at 3 inches or larger.
Harvesting Technique: Gently loosen the soil around the beets and lift them from the ground, trimming greens to about an inch for extended storage.
Storing and Usage:
Cleaning: Remove excess soil without washing the beets to prevent premature spoilage. Storage: Store harvested beets in a cool, humid environment like a root cellar or refrigerator for extended shelf life.
Cooking: Boro beets are versatile in various culinary dishes, offering a rich flavor and nutritional benefits. Cultivating Boro beet seeds across USDA zones 3-10 offers not only a visually striking addition to your garden but also provides a subtly sweet and earthy flavor, making them a delightful and versatile vegetable in various culinary creations. Following these steps ensures a bountiful harvest of these vibrant and flavorful root vegetables.
Shipping Information
Shipping Information
Shipping Weight: 0.01 lb
Dimensions: 4.5"L x 3.25"W x 0.1"H
Features
Features
- Heirloom
- Open-Pollinated
Characteristics
Characteristics
Planting & Care
Planting & Care
Soil & Water: Beets are easily grown, though they prefer deep, loose soil and even, moderate water. Mulch once established to protect the roots from heat.
Planting & Growing: Soak seeds for at least 12 hours before planting to promote germination. Space 2" for greens, 3" for summer harvest beets, and 4" for storage growing beets. Tolerates light shade.
Harvesting & Storage: For best flavor, harvest roots while they are 1"-3". To minimize moisture loss in the roots, twist off the greens. Roots store well in humid, cool conditions. Greens should be eaten within 1 or 2 days of picking.
Useful Information
Useful Information
Guarantee
Guarantee
Let customers speak for us
Working great
I bought these seeds to go in bundles of packets of vegetable seeds that I will put in the Blessing Box at a church here in town about late January so people who need to can supplement the groceries they buy with a garden. I'm sure they will love them. If my budget stretches that far, I will get some for myself and let you know how I like them. I still have eight bundles worth of packets of seeds to purchase for them first, though.
Appreciate that you have this in bulk quantities. We use this as a rooting hormone and as a potting mix and soil supplement. Kelp meal is rich in minerals and micro-nutrients and contains growth hormones that support healthy root growth.
Helps me keep the ants down on my property. Place outside and keeps ants down even in your house.
I grow flats of this for my pet pigs, because of the high nutritional content. They love it. I find them waiting at the growing location every afternoon waiting for their fave. I've grown beautiful flats of pea sprouts and alfalfa for them too, but they turn up their snouts and walk away.
Top notch fertilizer and great store
The seeds popped up in no time. They are of excellent quality. I will buy again from Grow Organic. Thank you.
I purchased a can along with a sharpening tool for hand cutters. The Felco cleaner a
Good fertilizer for elderberries and blueberries. Depending on where you live, blueberries may need additional acid supplements.
Good fertilizer for narcissi, tulips, hyacinth, peonias, irises, and more.
An indispensable resource for anyone serious about gardening, farming, or simply understanding the complexities of soil. This book delves deep into soil science, offering readers a comprehensive understanding of what soil is, how it works, and how to improve it for organic growing. Amigo's expertise shines through as he breaks down complex concepts into easily digestible information, making it accessible for both beginners and seasoned growers. The book covers essential topics such as soil structure, composition, nutrient management, and organic amendments, providing practical advice that can be applied directly to your garden or farm. The book emphasizes the importance of nurturing the soil as a living system. Amigo's insights into organic growing practices are invaluable, offering a sustainable path to thriving, healthy plants. Whether you’re a home gardener or a commercial farmer, "Know Your Soil" is a must-read for anyone looking to enhance their soil knowledge and grow healthier, more productive plants. This book truly is a master class on soil science and organic growing, and I highly recommend it to anyone interested in improving their soil health and gardening practices.
Good fertilizer for all types of orchard trees: apple, crabapple, cherry, pear, peach, nectarine, and apricot.
Good fertilizer for roses, hydrangeas, lilacs, and perennial flowers.
I use this every year. I contains everything you want in a cover crop from nitrogen fixing to oak grass.
I have been using Neem oil for years. I was happy to find a reliable, affordable place to purchase it!
