Item Number: SSP106
Organic Ancient Eastern Sprouting Seed Blend
Unique Blend of Seeds
Beautiful combination of seeds that grow in 4-days. Contains Fenugreek, Lentils, Kamut, Mung & Adzuki beans.
The Organic Ancient Eastern Sprouting Seed Blend is a powerhouse combination of seeds carefully selected for their nutritional benefits and culinary versatility. This blend comprises a mix of seeds including broccoli, radish, clover, and fenugreek, all organically sourced to ensure purity and quality.
Description of Seeds:
- Broccoli Seeds: Known for their rich content of vitamins, minerals, and antioxidants, broccoli seeds add a mild, nutty flavor to the blend. They are particularly prized for their high sulforaphane content, which is linked to various health benefits.
- Radish Seeds: Radish seeds bring a peppery kick to the mix, enhancing its flavor profile. They are packed with vitamins C and B6, as well as minerals like potassium and calcium, making them a nutritious addition to any diet.
- Clover Seeds: Clover seeds contribute a subtle, sweet flavor to the blend. They are rich in isoflavones and other phytochemicals, known for their potential health-promoting properties, including antioxidant effects.
- Fenugreek Seeds: Fenugreek seeds add a slightly bitter, maple-like flavor to the blend. They are renowned for their medicinal properties, such as supporting digestion and potentially lowering blood sugar levels due to their high fiber and protein content.
Culinary Uses:
The Organic Ancient Eastern Sprouting Seed Blend is versatile in the kitchen, offering a range of culinary possibilities. These seeds are commonly sprouted and used as fresh additions to salads, sandwiches, and wraps. Their crunchy texture and vibrant flavors elevate dishes with a nutritious boost.
Taste Profile:
When combined, the seeds in this blend create a harmonious balance of flavors. The mild nuttiness of broccoli seeds complements the peppery bite of radish seeds, while the sweetness of clover seeds and the slight bitterness of fenugreek seeds add depth to the overall taste. This mix is not only flavorful but also enhances the visual appeal of dishes with its varied textures and colors.
Nutritional Benefits:
Each seed in the blend brings unique nutritional benefits to the table. From vitamins and minerals to essential phytochemicals, these seeds are a concentrated source of plant-based nutrients. They are rich in antioxidants, which help combat oxidative stress and support overall health. Moreover, sprouting these seeds increases their nutrient bioavailability, making them even more beneficial for health-conscious individuals.
The Organic Ancient Eastern Sprouting Seed Blend is a testament to the diverse flavors and nutritional richness found in organic seeds. Whether used in salads, sandwiches, or as garnishes, these seeds add both flavor and health benefits to culinary creations. Embrace the versatility of this blend to elevate your dishes with a burst of freshness and nutrient-packed goodness.
Incorporate the Organic Ancient Eastern Sprouting Seed Blend into your diet to experience its delightful flavors and health-enhancing properties firsthand. Sprout them at home for a continuous supply of fresh, nutritious greens, ensuring a wholesome addition to your meals.
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Our Guarantee To You
Since 1976, we've served our customers at every stage of growing. Please contact us at any time. We are happy to support and assist you.
Shipping Information
Shipping Information
Shipping Weight: 0.75 lb
Dimensions: 8.0"L x 5.5"W x 2.0"H
Features
Features
Characteristics
Characteristics
Planting & Care
Planting & Care
Days to Sprout: 4
Best Sprouting Methods: Jar or Sprouting Tray
Optimal Soak Time: 4-8 hours
Easy sprouting directions (jar method):
SOAK- Put 1 to 2 Tbsp. seed in a wide mouth jar. Cover with mesh and secure with rubber band. Add water, swirl, and drain. Add 1 cup cool water and soak for 4 to 8 hours. Drain well.
RINSE - Twice a day, refill jar with cool water, swirl, and drain. Invert jar and prop at an angle in a sink or bowl.
ENJOY - Ready to eat in 4 days. Refrigerate to store. (Sprouts can be refrigerated for up to two weeks in a sealed container. (Sprouts store best when they are fairly dry- do not store immediately after rinsing.)
Easy sprouting directions (tray method):
SOAK- Cover the bottom of the sprouting tray with one single layer of seed. Place the tray and seeds in a dish of water and soak for 4 to 8 hours. (Alternatively, once you've measured your seeds in the tray, you can put the seeds in a bowl, fill the bowl with water, and soak for 4 to 8 hours.) Drain well.
RINSE - Twice a day, rinse the seeds. Either rinse under a tap of running water, or use a spray bottle to mist well. Tip the tray to the side to drain well.
ENJOY - Ready to eat in 4 days. Refrigerate to store. Sprouts can be refrigerated for up to two weeks in a sealed container. (Sprouts store best when they are fairly dry- do not store immediately after rinsing.)
NutritionFenugreek- Vitamins B6 & C, calcium, iron, magnesium, phosphorus, potassium, and zinc.Lentils- An excellent source of folate and manganese, and a good source of thiamin, iron, phosphorus, and copper.Adzuki Beans- Rich in protein, amino acids, iron, niacin, and calcium.Mung Beans- A great source of protein and a very good source of vitamins B6 & C, calcium, iron, magnesium, potassium, and amino acids.
Yield1/2 cup of dry seed yields approx 2 1/2 of sprouts.
Storage & Shelf LifeOur seeds should sprout well for a year after you purchase them, if stored in a cool dry place. If you’d like to extend the germination life of your seeds, store them in the fridge. If you store your seeds in the freezer, they’ll last almost indefinitely.
Useful Information
Useful Information
Guarantee
Guarantee
