Earlier blooming than Mammoth dill, Bouquet dill has large seed umbels and dark-green foliage. A delightful addition to your garden!

With feathery green foliage and delicate yellow flowers, this aromatic herb offers both ornamental beauty and culinary delight. Native to the Mediterranean, its origins steeped in history lend a unique touch to your garden.

Thriving in well-drained soil and full sun, this dill variety is easy to grow and a perfect choice for both novice and experienced gardeners. Regular watering and proper spacing ensure vigorous growth, reaching up to 18 inches in height. As a companion plant, it benefits neighboring veggies by repelling pests.

Harvesting is a breeze! Once the plant reaches around 12 inches, start snipping the abundant foliage for your culinary creations. Fresh leaves can be used in many pickling recipes as well as enhance the flavor of salads, dips, seafood, and more. The delicate yellow flowers not only attract pollinators but can also be used to infuse oils or vinegar.

Did You Know? Plant dill to be harvest-ready at the same time as cucumbers for the perfect pickling pair.

An amazing and fragrant annual herb, dill thrives in well-drained soil and full sunlight. Maturing in around 60-70 days, its feathery foliage is visually charming. With a distinct, slightly tangy flavor, it enhances pickles, seafood, and various dishes, providing a unique combination of freshness and gentle pungency. USDA hardiness zones 2 through 11.

Shipping in 2.75” pots, we exclusively opt for seedlings that have reached the pinnacle of their maturity, ensuring a bountiful harvest in your garden. Employing organic techniques, our seedlings are cultivated without chemicals or pesticides.

Shipping Weight: 0.5 lb

• Attracts Bees/Butterflies
• Attracts Beneficial Insects
• Does Not Require Support
• Edible Flower
• Good Cut Flower
• Good for Drying
• Open-Pollinated
• Requires Summer Water
• Useful for Ornamental